Fig. 5. Experimental and calculated ECD spectra for 7–10 in Siphonagarofurans A-J: Poly-O-acylated β-dihydroagarofuran sesquiterpenoids from the fruits of Siphonodon celastrineus

Fig. 5. Experimental and calculated ECD spectra for 7–10.Published as part of Singha, Suriphon, Yotmanee, Pathumwadee, Yahuafai, Jantana, Siripong, Pongpun, Prabpai, Samran & Sutthivaiyakit, Somyote, 2020, Siphonagarofurans A-J: Poly-O-acylated β-dihydroagarofuran sesquiterpenoids from the fruits of Siphonodon celastrineus, pp. 1-12 in Phytochemistry (112345) 174 on page 7, DOI: 10.1016/j.phytochem.2020.112345, http://zenodo.org/record/829496