Presently, the demands for rice are increasing. This will affects the need for producing and sorting rice grain in faster and exceed the normal requirement. However, the manual rice classification using naked eyes are not very accurate and only professionals are able to do it. Machine learning is found to be a suitable technique for rice classification in producing an accurate result and faster solution. Thus, a study on the classification of rice grain using an image processing technique is presented. The rice grain image went through the pre-processing process which includes the grayscale and binary conversion, and segmentation before the feature extraction process. Four attributes of shape descriptor which are area, perimeter, major axis...
Rice quality assessment is essential for meeting high-quality standards and consumer demands. Howeve...
Classifications of eight different varieties of rice grain are discussed in this study based on vari...
There are various varieties of Rice and lentils. Price fabrication and adulteration have been some o...
Rice is one of the most widely consumed staple foods, especially in the Asian subcontinent. The qual...
Rice is a staple food for 80% of the population in Southeast Asia. Thus, the quality control and cla...
International audienceRice is the major food of approximately half world population and thousands of...
Rice is a globally important agricultural crop, with extensive cultivation and consumption in Asia. ...
To increase productivity in agricultural production, speed, and accuracy is the key requirement for ...
The objective of this study is to classify the rice grains of seventeen different varieties popularl...
A grain is a small, hard, dry seed, harvested for human or animal consumption. Almost all the grains...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
Rice quality assessment is essential for meeting high-quality standards and consumer demands. Howeve...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
There are several types of rice that are commonly sold in rice stores. Many people, especially mille...
Rice quality assessment is essential for meeting high-quality standards and consumer demands. Howeve...
Classifications of eight different varieties of rice grain are discussed in this study based on vari...
There are various varieties of Rice and lentils. Price fabrication and adulteration have been some o...
Rice is one of the most widely consumed staple foods, especially in the Asian subcontinent. The qual...
Rice is a staple food for 80% of the population in Southeast Asia. Thus, the quality control and cla...
International audienceRice is the major food of approximately half world population and thousands of...
Rice is a globally important agricultural crop, with extensive cultivation and consumption in Asia. ...
To increase productivity in agricultural production, speed, and accuracy is the key requirement for ...
The objective of this study is to classify the rice grains of seventeen different varieties popularl...
A grain is a small, hard, dry seed, harvested for human or animal consumption. Almost all the grains...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
Rice quality assessment is essential for meeting high-quality standards and consumer demands. Howeve...
Thai Jasmine rice or Thai Hom Mali rice is a well-known rice type that originated in Thailand. Rice ...
There are several types of rice that are commonly sold in rice stores. Many people, especially mille...
Rice quality assessment is essential for meeting high-quality standards and consumer demands. Howeve...
Classifications of eight different varieties of rice grain are discussed in this study based on vari...
There are various varieties of Rice and lentils. Price fabrication and adulteration have been some o...