The Spanish Agency for Consumer Affairs, Food Safety and Nutrition (AECOSAN) and the autonomous communities have prepared a Document for the prioritisation and distribution of samples for the official control of biological hazards with the aim of improving the quality and uniformity of official controls in the framework of the National Food Chain Official Control Plan (PNCOCA). This Document has been based on the programming model of official controls on a risk basis, developed by the General Directorate of Public Health of the Department of Universal Health and Public Health of the Generalitat Valenciana. The prioritisation Document aims to distribute the sampling for official controls throughout Spain, following prior assessment of the ri...
Aflatoxins are toxic metabolites produced by some species of molds belonging to the genus Aspergi...
*This record is given in both English and Spanish One of the fundamental goals of food law is to ens...
* This record is given in both English and Spanish Between 2013 and 2017, the Spanish Agency for Co...
The Spanish Agency for Consumer Affairs, Food Safety and Nutrition (AECOSAN) and the autonomous comm...
*This record is given in both English and Spanish The National Plan for the Official Control of the...
Following a number of major food safety problems in Europe, including in particular the issues of BS...
* This record is given in both English and Spanish. The Spanish Agency for Food Safety and Nutritio...
*This record is given in both English and Spanish This report addresses the prospection of biologica...
* This record is given in both English and Spanish. Emerging risks are those derived from a new haz...
Along the food chain different chemical hazards may be present, incorporated or produced that could ...
A lo largo de la cadena alimentaria pueden estar presentes, incorporarse o producirse distintos peli...
The Economic and Food Safety Authority (ASAE) has in place a National Sampling Plan, “PNCA- Plano Na...
In the framework of Articles 23 and 33 of Regulation (EC) No 178/2002 EFSA has received from the Eur...
In Spain, food supplements are regulated by Royal Decree 1487/2009, which transposes into the Spanis...
The Spanish Agency for Consumer Affairs, Food Safety and Nutrition (AECOSAN) has been preparing reco...
Aflatoxins are toxic metabolites produced by some species of molds belonging to the genus Aspergi...
*This record is given in both English and Spanish One of the fundamental goals of food law is to ens...
* This record is given in both English and Spanish Between 2013 and 2017, the Spanish Agency for Co...
The Spanish Agency for Consumer Affairs, Food Safety and Nutrition (AECOSAN) and the autonomous comm...
*This record is given in both English and Spanish The National Plan for the Official Control of the...
Following a number of major food safety problems in Europe, including in particular the issues of BS...
* This record is given in both English and Spanish. The Spanish Agency for Food Safety and Nutritio...
*This record is given in both English and Spanish This report addresses the prospection of biologica...
* This record is given in both English and Spanish. Emerging risks are those derived from a new haz...
Along the food chain different chemical hazards may be present, incorporated or produced that could ...
A lo largo de la cadena alimentaria pueden estar presentes, incorporarse o producirse distintos peli...
The Economic and Food Safety Authority (ASAE) has in place a National Sampling Plan, “PNCA- Plano Na...
In the framework of Articles 23 and 33 of Regulation (EC) No 178/2002 EFSA has received from the Eur...
In Spain, food supplements are regulated by Royal Decree 1487/2009, which transposes into the Spanis...
The Spanish Agency for Consumer Affairs, Food Safety and Nutrition (AECOSAN) has been preparing reco...
Aflatoxins are toxic metabolites produced by some species of molds belonging to the genus Aspergi...
*This record is given in both English and Spanish One of the fundamental goals of food law is to ens...
* This record is given in both English and Spanish Between 2013 and 2017, the Spanish Agency for Co...