Department of Chemistry, University of Jodhpur, Jodhpur-342 001 Manuscript received 25 March 1980, accepted 15 July 1981 Protein and Amino Acid Composition of Certain Plants of Cucurbitacae
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The protein quality of edible mushrooms besides being species/strain specific, could also vary with ...
Human nutrition recently has mainly focused on animal products; particularly processed products with...
The protein and amino acids composition of seeds and pulp of watermelon, Citrullus lanatus were anal...
Department of Chemistry, Govt. College of Engg. and Tech., Raipur (M. P. ) Department of Chemistry...
Hamdard College of Pharmacy (University of Delhi), Hamdard Nagar, New Delhi-110 062 Manuscript rece...
In order to determine the biochemical composition of cucurbit leaves and their influence on red pump...
Department of Analytical Chemistry and Biochemistry, Institute of Science, Bombay-400 032. Manuscri...
<p>Amino acid composition of <i>B. papyrifer</i>a fruits (mg/100 mg of Protein).</p
Faculty of Pharmacy, Jamia Hamdard (Hamdard University). Haomdard Nagar, New Delhi-110-062 Manuscri...
While amino acids balance the metabolic pathway in plants and soil by activating / inhibiting enzyme...
Abstract. The research concerned amino acid content in protein and the yield of amino acids from see...
Faculty of Pharmacy, Jamia Hamdard (Hamdard University), Hamdard Nagar, New Delhi-110 062 Manuscrip...
White melon (Cucumeropsis mannii) was separated into its major protein fractions.Amino acid composit...
Abstract The aim of the study was to investigate the amino acid profile of five (5) ecotypes of T. c...
Department of Chemistry, University of Jodhpur, Jodhpur. Manuscript received 4 July 1975; accepted ...
The protein quality of edible mushrooms besides being species/strain specific, could also vary with ...
Human nutrition recently has mainly focused on animal products; particularly processed products with...
The protein and amino acids composition of seeds and pulp of watermelon, Citrullus lanatus were anal...
Department of Chemistry, Govt. College of Engg. and Tech., Raipur (M. P. ) Department of Chemistry...
Hamdard College of Pharmacy (University of Delhi), Hamdard Nagar, New Delhi-110 062 Manuscript rece...
In order to determine the biochemical composition of cucurbit leaves and their influence on red pump...
Department of Analytical Chemistry and Biochemistry, Institute of Science, Bombay-400 032. Manuscri...
<p>Amino acid composition of <i>B. papyrifer</i>a fruits (mg/100 mg of Protein).</p
Faculty of Pharmacy, Jamia Hamdard (Hamdard University). Haomdard Nagar, New Delhi-110-062 Manuscri...
While amino acids balance the metabolic pathway in plants and soil by activating / inhibiting enzyme...
Abstract. The research concerned amino acid content in protein and the yield of amino acids from see...
Faculty of Pharmacy, Jamia Hamdard (Hamdard University), Hamdard Nagar, New Delhi-110 062 Manuscrip...
White melon (Cucumeropsis mannii) was separated into its major protein fractions.Amino acid composit...
Abstract The aim of the study was to investigate the amino acid profile of five (5) ecotypes of T. c...
Department of Chemistry, University of Jodhpur, Jodhpur. Manuscript received 4 July 1975; accepted ...
The protein quality of edible mushrooms besides being species/strain specific, could also vary with ...
Human nutrition recently has mainly focused on animal products; particularly processed products with...
The protein and amino acids composition of seeds and pulp of watermelon, Citrullus lanatus were anal...
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