This Annex is an excel file which presents tables on GAs on occurrence data in food and feed, and dietary exposure assessment for humans.EU; XLSX; contam@efsa.europa.e
The assessment of health risks of chemical substances in food is carried out in the process of risk ...
Abstract EFSA carries out the risk assessment of genetically modified organisms (GMOs) submitted und...
Discussions within the Scientific Committee and the Advisory Forum have called for the development o...
UPDATE to version 2 of this upload: Also the raw (no data cleaning applied to it) occurrence dataset...
This Annex is an excel file which presents tables on chlorinated paraffins on occurrence data in foo...
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - ...
The annexes A to E to the Scientific Opinion on Aflatoxins in Food included in the upload are excel ...
The European Commission asked EFSA for a scientific opinion on the risks for animal and human health...
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - ...
Food may contain hazardous substances such as contaminants or residues from pesticides or food packa...
It is an obligation in the EU that a Member State’s RASFF Contact Point notifies to the European Com...
In food safety, hazard identification and hazard characterisation aim to determine safe levels of ex...
This document represents the protocol for the scientific assessment of the EFSA Pesticides unit on t...
The European Food Safety Authority (EFSA) carried out a public consultation, from 27 February 2020 u...
Food may contain hazardous substances such as contaminants or residues from pesticides or food packa...
The assessment of health risks of chemical substances in food is carried out in the process of risk ...
Abstract EFSA carries out the risk assessment of genetically modified organisms (GMOs) submitted und...
Discussions within the Scientific Committee and the Advisory Forum have called for the development o...
UPDATE to version 2 of this upload: Also the raw (no data cleaning applied to it) occurrence dataset...
This Annex is an excel file which presents tables on chlorinated paraffins on occurrence data in foo...
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - ...
The annexes A to E to the Scientific Opinion on Aflatoxins in Food included in the upload are excel ...
The European Commission asked EFSA for a scientific opinion on the risks for animal and human health...
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - ...
Food may contain hazardous substances such as contaminants or residues from pesticides or food packa...
It is an obligation in the EU that a Member State’s RASFF Contact Point notifies to the European Com...
In food safety, hazard identification and hazard characterisation aim to determine safe levels of ex...
This document represents the protocol for the scientific assessment of the EFSA Pesticides unit on t...
The European Food Safety Authority (EFSA) carried out a public consultation, from 27 February 2020 u...
Food may contain hazardous substances such as contaminants or residues from pesticides or food packa...
The assessment of health risks of chemical substances in food is carried out in the process of risk ...
Abstract EFSA carries out the risk assessment of genetically modified organisms (GMOs) submitted und...
Discussions within the Scientific Committee and the Advisory Forum have called for the development o...