Today, microwave can be used in various chemical processes. The advantage of microwaves is able to deliver energy directly to the material. One of microwave application is the extraction process of natural materials. Microwaves can be used to reduce extraction process time of the anthocyanin from the dragon fruit skin. This research aims to determine the solvent extracted effect to the anthocyanin extraction of dragon fruit skin using microwaves. The solvent used was 95% ethanol, 85% ethanol, 75% ethanol, 95% ethanol –citric acid, 85% ethanol -acids and 75% - citric acid ethanol to the anthocyanin extraction results of dragon fruit skin extracted using microwaves. The consumption of microwave power is 400 watt with 50 gram of dragon fruits ...
Antosianin merupakan sumber bahan pewarna alami, di mana selain karotenoid, klorofil, dan flavonoid ...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...
Today, microwave can be used in various chemical processes. The advantage of microwaves is able to d...
This study aims to get the right combination and determine the best treatment effect of extraction t...
One of the preparations of Agrotechnology is a fruit. Fruit can be processed with non-conventional t...
The pigment in mulberry (Morus alba L.), anthocyanin, is a kind of natural pigment for food processi...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
Microwave power as directly controlled parameter determines the absorption of microwave energy insid...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
Microwave power as directly controlled parameter determines the absorption of microwave energy insid...
Tannins are phenolic compounds with considerable abundance in nature. In this study, the extraction ...
Antosianin merupakan sumber bahan pewarna alami, di mana selain karotenoid, klorofil, dan flavonoid ...
The use of environmentally friendly solvent-based expulsion methods today began to be widely used, o...
Antosianin merupakan sumber bahan pewarna alami, di mana selain karotenoid, klorofil, dan flavonoid ...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...
Today, microwave can be used in various chemical processes. The advantage of microwaves is able to d...
This study aims to get the right combination and determine the best treatment effect of extraction t...
One of the preparations of Agrotechnology is a fruit. Fruit can be processed with non-conventional t...
The pigment in mulberry (Morus alba L.), anthocyanin, is a kind of natural pigment for food processi...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
Microwave power as directly controlled parameter determines the absorption of microwave energy insid...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes t...
Microwave power as directly controlled parameter determines the absorption of microwave energy insid...
Tannins are phenolic compounds with considerable abundance in nature. In this study, the extraction ...
Antosianin merupakan sumber bahan pewarna alami, di mana selain karotenoid, klorofil, dan flavonoid ...
The use of environmentally friendly solvent-based expulsion methods today began to be widely used, o...
Antosianin merupakan sumber bahan pewarna alami, di mana selain karotenoid, klorofil, dan flavonoid ...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...
This study aimed to develop optimal microwave assisted extraction conditions for recovery of phenoli...