Conventional wisdom states that genetic variation reduces disease levels in plant populations. Nevertheless, crop species have been subject to a gradual loss of genetic variation through selection for specific traits during breeding, thereby increasing their vulnerability to biotic stresses such as pathogens. We explored how genetic variation in Arabica coffee sites in southwestern Ethiopia was related to the incidence of four major fungal diseases. Sixty sites were selected along a gradient of management intensity, ranging from nearly wild to intensively managed coffee stands. We used genotyping-by-sequencing of pooled leaf samples (pool-GBS) derived from 16 individual coffee shrubs in each of the sixty sites to assess the variation in gen...
Coffee leaf rust caused by the obligate parasitic fungus Hemileia vastatrix is an economically impor...
Coffee Berry Disease (CBD) which is an anthracnose of coffee berries caused by Colletotrichum kahawa...
Coffee production relies on two species, Coffea arabica and C. canephora, grown in Latin America, Af...
Intensification of agricultural systems is a major threat to the associated biodiversity and could a...
The montane rainforests of SW Ethiopia are the primary centre of diversity of Coffea arabica and the...
Plants, including those managed by humans, are often attacked by multiple diseases. Yet, most studie...
The montane rainforests of SW Ethiopia are the primary centre of diversity of Coffea arabica and the...
Aga, E. 2005. Molecular genetic diversity study of forest coffee tree [Coffea arabica L.] population...
Ethiopia is the center of origin and genetic diversity of arabica coffee. Forty-two commercial arabi...
*1.* _Coffea arabica_ L. has its origin and centre of diversity in the Afromontane rainforests of s...
PhD ThesisBackground Coffee is the most important stimulant beverage in the world and a major form ...
The coffee species Coffea arabica is facing numerous challenges regarding climate change, pests and ...
800x600 Coffea arabica L.,the world most important commercial coffee species, has its center of orig...
Genetic diversity was studied using RAPD markers among 119 coffee (Coffea arabica L.) individuals re...
Background: Information on the genetic variability of plants on the basis population is important fo...
Coffee leaf rust caused by the obligate parasitic fungus Hemileia vastatrix is an economically impor...
Coffee Berry Disease (CBD) which is an anthracnose of coffee berries caused by Colletotrichum kahawa...
Coffee production relies on two species, Coffea arabica and C. canephora, grown in Latin America, Af...
Intensification of agricultural systems is a major threat to the associated biodiversity and could a...
The montane rainforests of SW Ethiopia are the primary centre of diversity of Coffea arabica and the...
Plants, including those managed by humans, are often attacked by multiple diseases. Yet, most studie...
The montane rainforests of SW Ethiopia are the primary centre of diversity of Coffea arabica and the...
Aga, E. 2005. Molecular genetic diversity study of forest coffee tree [Coffea arabica L.] population...
Ethiopia is the center of origin and genetic diversity of arabica coffee. Forty-two commercial arabi...
*1.* _Coffea arabica_ L. has its origin and centre of diversity in the Afromontane rainforests of s...
PhD ThesisBackground Coffee is the most important stimulant beverage in the world and a major form ...
The coffee species Coffea arabica is facing numerous challenges regarding climate change, pests and ...
800x600 Coffea arabica L.,the world most important commercial coffee species, has its center of orig...
Genetic diversity was studied using RAPD markers among 119 coffee (Coffea arabica L.) individuals re...
Background: Information on the genetic variability of plants on the basis population is important fo...
Coffee leaf rust caused by the obligate parasitic fungus Hemileia vastatrix is an economically impor...
Coffee Berry Disease (CBD) which is an anthracnose of coffee berries caused by Colletotrichum kahawa...
Coffee production relies on two species, Coffea arabica and C. canephora, grown in Latin America, Af...