A field study was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh to investigate the effect of sowing date on the performance of wheat varieties. The experiment, laid out in RCBD with three replications, comprised four sowing dates viz.,15 November, 30 November, 15 December and 30 December, and four varieties of wheat viz. BARI Gom 25, BARI Gom 26, BARI Gom 27 and Shatabdi. The results suggested that the highest plant population m-2 (58.17) and the highest plant height (89.59 cm) were obtained in 15 November sowing. BARI Gom 25 produced the highest plant population m-2 (50.33) and the highest plant height (86.32) while the same trend was observed in the interaction of BARI Gom 25×15 November sowing...
This study was conducted during 2013-14 at Student Farm, | department of Agronomy, Faculty of Crop P...
The field experimentation was undertaken at Shalimar campus of S.K. University of Agricultural Scien...
Late planting time caused drastic reduction in crop development, growth and yield attributes. Three-...
A field study was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, My...
The field experiment was conducted at Birsa Agricultural University during 2010-11 and 2011-12 with ...
Highest seed yield of wheat can be produced when planting date coincides with suitable environmental...
Abstract\ud In order to determine the optimum sowing date for different spring wheat cultivars, a fi...
Sub-optimal wheat productivity in the eastern Indo-Gangetic plain of India can largely be attributed...
Choosing the right sowing dates can maximize the outcomes of the interaction between genotype and en...
Choosing the right sowing dates can maximize the outcomes of the interaction between genotype and en...
The main aim of this research was to investigate the influence of sowing time in winter wheat (Triti...
Studies on plant development phases and yield component patterns of wheat are essential for a better...
Abstract\ud In order to study the effect of sowing date on yield and yield components of sorghum cul...
Wheat (Triticum aestivum L.) is the uppermost cereal grain crop considered as a major stable food fo...
The aim of our research is based on the study of the effect of different sowing dates on biometric p...
This study was conducted during 2013-14 at Student Farm, | department of Agronomy, Faculty of Crop P...
The field experimentation was undertaken at Shalimar campus of S.K. University of Agricultural Scien...
Late planting time caused drastic reduction in crop development, growth and yield attributes. Three-...
A field study was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, My...
The field experiment was conducted at Birsa Agricultural University during 2010-11 and 2011-12 with ...
Highest seed yield of wheat can be produced when planting date coincides with suitable environmental...
Abstract\ud In order to determine the optimum sowing date for different spring wheat cultivars, a fi...
Sub-optimal wheat productivity in the eastern Indo-Gangetic plain of India can largely be attributed...
Choosing the right sowing dates can maximize the outcomes of the interaction between genotype and en...
Choosing the right sowing dates can maximize the outcomes of the interaction between genotype and en...
The main aim of this research was to investigate the influence of sowing time in winter wheat (Triti...
Studies on plant development phases and yield component patterns of wheat are essential for a better...
Abstract\ud In order to study the effect of sowing date on yield and yield components of sorghum cul...
Wheat (Triticum aestivum L.) is the uppermost cereal grain crop considered as a major stable food fo...
The aim of our research is based on the study of the effect of different sowing dates on biometric p...
This study was conducted during 2013-14 at Student Farm, | department of Agronomy, Faculty of Crop P...
The field experimentation was undertaken at Shalimar campus of S.K. University of Agricultural Scien...
Late planting time caused drastic reduction in crop development, growth and yield attributes. Three-...