This research was conducted to analyze the identification of eggs. Theresearch processes use two tools, namely thermal imaging camera andsmartphone camera. The identification process was done by using Matlabprototype tools. The image has been acquired by means of proficiency level,then analyzed and applied several methods. Image acquisition results ofthermal imaging camera are processed using morphological dilation and dothe complement in black and white (BW). While the digital image uses themerger method of morphological dilation and opening, and it doesn't need tobe complemented. Labeling process is done, and the process of determiningcentroid and bounding box. The process has been done and it can be appliedfor identifying of chicken eggs...
In egg production facilities, the classification of eggs is carried out either manually or by using ...
Assessment of the freshness of hen eggs destinated to human consumption is an extremely important go...
The purpose of this study was to develop a nondestructive prediction method for the yolk: albumen ra...
This Research was conducted to analyze the identification of eggs. The research processes use two to...
Thermal imaging camera and smartphone camera are the impacts of rapid technological development. Thi...
The research used watermarking techniques to obtain the image originality. The aims of the research ...
This article aims to test FOS (first-order statistical) in extracting features of embryonated eggs. ...
This study aims to identify chicken egg embryos with the concept of image processing. This concept u...
This research discusses the detection of embryonic eggs using the k-means clustering method based on...
The aim of this research was to track the growth of chicken eggs, and make a decision as to whether ...
Chicken egg is a source of food of high demand by humans. Human operators cannot work perfectly and ...
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
Mathematical models for describing the shape of eggs find application in various fields of practice....
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
In egg production facilities, the classification of eggs is carried out either manually or by using ...
Assessment of the freshness of hen eggs destinated to human consumption is an extremely important go...
The purpose of this study was to develop a nondestructive prediction method for the yolk: albumen ra...
This Research was conducted to analyze the identification of eggs. The research processes use two to...
Thermal imaging camera and smartphone camera are the impacts of rapid technological development. Thi...
The research used watermarking techniques to obtain the image originality. The aims of the research ...
This article aims to test FOS (first-order statistical) in extracting features of embryonated eggs. ...
This study aims to identify chicken egg embryos with the concept of image processing. This concept u...
This research discusses the detection of embryonic eggs using the k-means clustering method based on...
The aim of this research was to track the growth of chicken eggs, and make a decision as to whether ...
Chicken egg is a source of food of high demand by humans. Human operators cannot work perfectly and ...
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
Mathematical models for describing the shape of eggs find application in various fields of practice....
This study aims to identify chicken eggs fertility using the support vector machine (SVM) classifier...
In egg production facilities, the classification of eggs is carried out either manually or by using ...
Assessment of the freshness of hen eggs destinated to human consumption is an extremely important go...
The purpose of this study was to develop a nondestructive prediction method for the yolk: albumen ra...