Dr. S. S. Bhatnagar University Institute of Chemical Engineering & Technology, Panjab University, Chandigarh-160 014, Punjab, India University School of Chemical Technology, Guru Gobind Singh Indraprastha University, Sector-16, Dwarka, Delhi-110 078, India E-mail: sonubhinder@gmail.com Manuscript received online 13 December 2019, revised and accepted 23 December 2019 Herein a method for extracting gossypol from cottonseed defatted at controlled temperature under acidic conditions to prevent gossypol binding with protein was described. The temperature of extraction was contained up to 348 K and binding of gossypol with protein was avoided. The solvent extraction was carried in acidic medium to allow hydrolysis of bound gossypol from de...
<p>Identical gradient elution conditions and extraction conditions with sonication on ice were appli...
The valorization of solid waste hemp (Cannabis sativa L.) by a non-conventional method is presented ...
Chemical composition is critical information for product quality and exploration of new use. Hence d...
Cottonseed could be used as a source of dietary protein for human food production. The cottonseed co...
The solvent commonly used in the United States for the extraction of vegetable oils is a petroleum f...
Cottonseed is a by-product of the cotton crop rich in protein and oil. The products obtained from co...
AbstractGossypol, a naturally occurring terpenoid found in pigment glands located throughout the cot...
<div><p>A fast, simple and inexpensive procedure is described for the determination of gossypol in c...
Gossypol is a yellow compound produced by the cotton plant that confers resistance to pests. Gossypo...
The seeds of cotton (Gossypium hirsutum) fall among the lesser known oil seeds. Cottonseeds are not ...
The scientific research illustrates that the physico-chemical composition of cotton seed was analyze...
Typescript (photocopy).A high performance liquid chromatographic (HPLC) technique was developed to a...
Gossypol, a toxic polyphenolic compound, limits the use of cottonseed cake (CSC) in animal feed. Dif...
There is disclosed a method of producing a substantially gossypol-free protein food product by boili...
Abstract Background Cottonseed meal (CSM) is the main by-product of the cottonseed oil extraction pr...
<p>Identical gradient elution conditions and extraction conditions with sonication on ice were appli...
The valorization of solid waste hemp (Cannabis sativa L.) by a non-conventional method is presented ...
Chemical composition is critical information for product quality and exploration of new use. Hence d...
Cottonseed could be used as a source of dietary protein for human food production. The cottonseed co...
The solvent commonly used in the United States for the extraction of vegetable oils is a petroleum f...
Cottonseed is a by-product of the cotton crop rich in protein and oil. The products obtained from co...
AbstractGossypol, a naturally occurring terpenoid found in pigment glands located throughout the cot...
<div><p>A fast, simple and inexpensive procedure is described for the determination of gossypol in c...
Gossypol is a yellow compound produced by the cotton plant that confers resistance to pests. Gossypo...
The seeds of cotton (Gossypium hirsutum) fall among the lesser known oil seeds. Cottonseeds are not ...
The scientific research illustrates that the physico-chemical composition of cotton seed was analyze...
Typescript (photocopy).A high performance liquid chromatographic (HPLC) technique was developed to a...
Gossypol, a toxic polyphenolic compound, limits the use of cottonseed cake (CSC) in animal feed. Dif...
There is disclosed a method of producing a substantially gossypol-free protein food product by boili...
Abstract Background Cottonseed meal (CSM) is the main by-product of the cottonseed oil extraction pr...
<p>Identical gradient elution conditions and extraction conditions with sonication on ice were appli...
The valorization of solid waste hemp (Cannabis sativa L.) by a non-conventional method is presented ...
Chemical composition is critical information for product quality and exploration of new use. Hence d...