Garlic is one of the most important crops widely cultivated throughout the world including Ethiopia. It is the second most widely cultivated Allium species next to onion. The production of the crop is majorly threatened by fungal diseases. White rot of garlic caused by Sclerotium cepivorum, is the most devastating constraint in Ethiopia. A field experiment was conducted to evaluate the effect of fungicide types on incidence and severity of garlic white rot, yield and yield components of garlic and to identify the effective method of fungicides application under rain fed supplemented with irrigation at Debre Berhan University Research site in 2017/18 .The experiment was consisted of three types of fungicides (Apron star, MORE 720 WP and Manc...
The effect of soil-applied Allium crop products on the Stromatinia cepivora viability and the incide...
This study was conducted to evaluate essential oils (EOs) and their binary combinations with fungici...
Garlic is one of the horticultural products that is further developed in Indonesia, this is done as ...
Garlic (Allium sativum L.) is the second most widely cultivated vegetables next to onion in Ethiopia...
Rust is a major disease of garlic in Ethiopia. A field experiment was conducted at Kabe and Segno Ke...
White rot of garlic caused by a soil borne fungus (Sclerotium cepivorum Berk) is a major production ...
Abstract Background White rot, a garlic disease caused by the soil-borne fungus Stromatinia cepivora...
White rot disease caused by Sclerotium cepivorum is a major yield reducing fungal disease of garlic ...
Garlic rust which is caused by Puccinia allii is the most common and economically important foliar d...
Rust (Puccinia allii R.) is the major problem constraining garlic production in mostareas of norther...
White rot disease caused by Sclerotium cepivorum is a major yield reducing fungal disease of Allium ...
Garlic is one of the most important crops in eastern Ethiopia. The production of the crop is threate...
Garlic rust caused by Puccinia allii is potentially damaging to garlic crops, has a wide distributio...
Impact of soil solarization and different biofungicides and/or Folicur fungicide as dipping treatmen...
White rot caused by Sclerotium cepivorum was reported to be severe soil-born disease on garlic. Dise...
The effect of soil-applied Allium crop products on the Stromatinia cepivora viability and the incide...
This study was conducted to evaluate essential oils (EOs) and their binary combinations with fungici...
Garlic is one of the horticultural products that is further developed in Indonesia, this is done as ...
Garlic (Allium sativum L.) is the second most widely cultivated vegetables next to onion in Ethiopia...
Rust is a major disease of garlic in Ethiopia. A field experiment was conducted at Kabe and Segno Ke...
White rot of garlic caused by a soil borne fungus (Sclerotium cepivorum Berk) is a major production ...
Abstract Background White rot, a garlic disease caused by the soil-borne fungus Stromatinia cepivora...
White rot disease caused by Sclerotium cepivorum is a major yield reducing fungal disease of garlic ...
Garlic rust which is caused by Puccinia allii is the most common and economically important foliar d...
Rust (Puccinia allii R.) is the major problem constraining garlic production in mostareas of norther...
White rot disease caused by Sclerotium cepivorum is a major yield reducing fungal disease of Allium ...
Garlic is one of the most important crops in eastern Ethiopia. The production of the crop is threate...
Garlic rust caused by Puccinia allii is potentially damaging to garlic crops, has a wide distributio...
Impact of soil solarization and different biofungicides and/or Folicur fungicide as dipping treatmen...
White rot caused by Sclerotium cepivorum was reported to be severe soil-born disease on garlic. Dise...
The effect of soil-applied Allium crop products on the Stromatinia cepivora viability and the incide...
This study was conducted to evaluate essential oils (EOs) and their binary combinations with fungici...
Garlic is one of the horticultural products that is further developed in Indonesia, this is done as ...