CHARACTERISTICS OF CARP (CYPRINUS CARPIO L.) AS AN AQUACULTURE OBJECT

Carp (Cyprinus carpio L.) is bred in all fish farms of the republic. This is a warm water fish. Germination requires water temperatures above 18oC. The range of food is very wide. Carp is a popular food item in Europe and many Asian countries. Carp is also important for inland waters, as it is an important target for commercial fisheries"Science and innovation" international scientific journal. ISSN: 2181-333