Add to ORKGHinard François. 8. Meals in a Social Context. Aspects of the Communal Meal in the Hellenistic and Roman World. Nielsen & H. Sigismund Nielsen edd. In: Revue des Études Grecques, tome 112, Juillet-décembre 1999. p. 749
Religion et alimentation interagissent à bien des points de vue (le jeûne, le sacrifice, etc.), prin...
Flament Christophe. Wilkins (J.) & Hill (S.), Food in the Ancient World. In: Revue belge de philolog...
Salmon Pierre. André (Jacques). L'alimentation et la cuisine à Rome. In: Revue belge de philologie e...
This handbook situates early Christian meals in their broader context, with a focus on the core topi...
Banquets in the Roman World - Alimentation and Communication. The Roman convivium was characterized,...
The physical, environmental, decorative, and ritual arrangements for cooking and dining are document...
Balty Janine. Matthew B. Roller, Dining Posture in Ancient Rome. Bodies, Values, and Status, 2006. I...
Food and society in classical Rome : historiographic stock (2nd century B.c.-2nd century A.D.). Born...
Eating and diet habits in ancient Palestine English summary: This bachelor thesis is mainly focused ...
From Apicius to the table of the barbarian kings. Interest in the history of diet and of feeding pra...
Eating involves many other dimensions than just ingesting food. It is especially a social act, as it...
Commensality - Eating and drinking together in a common physical and social setting – is a central ...
Meals have long been a topic of key interest in the field of early Christian studies, including the ...
The author of the article presents Greek sympotic and dining customs mentioned by Philoxenus of Leuc...
In human history food has not been only a mean of support and an outcome of economic strategies, but...
Religion et alimentation interagissent à bien des points de vue (le jeûne, le sacrifice, etc.), prin...
Flament Christophe. Wilkins (J.) & Hill (S.), Food in the Ancient World. In: Revue belge de philolog...
Salmon Pierre. André (Jacques). L'alimentation et la cuisine à Rome. In: Revue belge de philologie e...
This handbook situates early Christian meals in their broader context, with a focus on the core topi...
Banquets in the Roman World - Alimentation and Communication. The Roman convivium was characterized,...
The physical, environmental, decorative, and ritual arrangements for cooking and dining are document...
Balty Janine. Matthew B. Roller, Dining Posture in Ancient Rome. Bodies, Values, and Status, 2006. I...
Food and society in classical Rome : historiographic stock (2nd century B.c.-2nd century A.D.). Born...
Eating and diet habits in ancient Palestine English summary: This bachelor thesis is mainly focused ...
From Apicius to the table of the barbarian kings. Interest in the history of diet and of feeding pra...
Eating involves many other dimensions than just ingesting food. It is especially a social act, as it...
Commensality - Eating and drinking together in a common physical and social setting – is a central ...
Meals have long been a topic of key interest in the field of early Christian studies, including the ...
The author of the article presents Greek sympotic and dining customs mentioned by Philoxenus of Leuc...
In human history food has not been only a mean of support and an outcome of economic strategies, but...
Religion et alimentation interagissent à bien des points de vue (le jeûne, le sacrifice, etc.), prin...
Flament Christophe. Wilkins (J.) & Hill (S.), Food in the Ancient World. In: Revue belge de philolog...
Salmon Pierre. André (Jacques). L'alimentation et la cuisine à Rome. In: Revue belge de philologie e...