Additional file 1: Table S1. Explained variation in food intake and nutrient response variables for each DP and correlation coefficient between DPs and response variables. Table S2. Baseline characteristics of participants in DP 1, DP 2 and DP 3. Table S3. Cut-off points and OR (95% CI) per SD increase in the dose-response analysis. Table S4. HRs (95% CIs) of depression and anxiety from linked hospital admissions data associated with each z-score increase in DPs. Table S5. Completing all missing covariates using multiple imputation with 10 imputations. ORs (95% CIs) for depression and anxiety by DPs. Figure S1. Theoretical direct acyclic graph guiding the analyses. Figure S2. Factor loadings for food groups in DPs with participants completi...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Contains fulltext : 199262.pdf (publisher's version ) (Closed access)Depression an...
Aim: The aim of this study is to examine the relationship between dietary nutrients intake according...
Table S1. Loading coefficients of the PCA-extracted dietary patterns. (PDF 13 kb
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Purpose: Adherence to the Mediterranean diet has been associated with fewer depressive symptoms, how...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Contains fulltext : 199262.pdf (publisher's version ) (Closed access)Depression an...
Aim: The aim of this study is to examine the relationship between dietary nutrients intake according...
Table S1. Loading coefficients of the PCA-extracted dietary patterns. (PDF 13 kb
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Purpose: Adherence to the Mediterranean diet has been associated with fewer depressive symptoms, how...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Contains fulltext : 199262.pdf (publisher's version ) (Closed access)Depression an...
Aim: The aim of this study is to examine the relationship between dietary nutrients intake according...