Bacterial diseases are one of the most challenging issues facing aquaculture sector. Pseudomonas aeruginosa (P. aeruginosa) has been regarded as one of the most significant threats to the fishing industry, which also affects public health. We aimed to elucidate the occurrence and antibiogram profile of P. aeruginosa recovered from Nile tilapia (Oreochromis niloticus) and smoked herring (Clupea harengus) with emphasis on their antibiotic resistance genes (blaTEM, blaSHV, blaOXA-1 and ampC) and virulence determinant genes (oprL and toxA). A total of 150 fish samples (110 diseased Nile tilapia, and 40 smoked herring) were collected randomly from retails of Gharbia Governorate, Egypt. The retrieved isolates were phenotypically characterized usi...
In this Opinion, the antimicrobial-resistant bacteria responsible for transmissible diseases that co...
Abstract The intention of this study was to identify the bacterial pathogens infecting Oreochromis n...
BackgroundTilapia is a primary aquaculture fish in Thailand, but little is known about the occurrenc...
This study aimed at investigation of the prevalence and antimicrobial susceptibility of Pseudomonas ...
The aims of this study were isolation and characterization of Pseudomonas spp. from fish meat colle...
Pseudomonas aeruginosa is a gram-negative rod shape bacterium belonging to the family Pseudomonadace...
Aims: Pseudomonas has been associated with diseases occurring in people with weakened or compromised...
Pseudomonas aeruginosa is a gram-negative rod shape bacterium belonging to family Pseudomonadaceae. ...
In fresh fish products, excessive loads of Pseudomonas can lead to their rapid spoilage. It iswise f...
Aquaculture of popular freshwater species, Nile tilapia (Oreochromis niloticus), accounts for around...
Pseudomonas aeruginosa (P. aeruginosa) is a psychotropic pathogenic bacterium that is considered one...
In recent years, Egyptian tilapia aquaculture has experienced mortality episodes during the summer m...
Background and Aim: The emergence of antibiotic-resistant bacterial pathogens has been increasingly ...
Fish is one of the most important foods because of its high nutritional value, high palatability, an...
Aeromonashydrophila is one of the most important aquatic pathogen affecting cultured and feral fishe...
In this Opinion, the antimicrobial-resistant bacteria responsible for transmissible diseases that co...
Abstract The intention of this study was to identify the bacterial pathogens infecting Oreochromis n...
BackgroundTilapia is a primary aquaculture fish in Thailand, but little is known about the occurrenc...
This study aimed at investigation of the prevalence and antimicrobial susceptibility of Pseudomonas ...
The aims of this study were isolation and characterization of Pseudomonas spp. from fish meat colle...
Pseudomonas aeruginosa is a gram-negative rod shape bacterium belonging to the family Pseudomonadace...
Aims: Pseudomonas has been associated with diseases occurring in people with weakened or compromised...
Pseudomonas aeruginosa is a gram-negative rod shape bacterium belonging to family Pseudomonadaceae. ...
In fresh fish products, excessive loads of Pseudomonas can lead to their rapid spoilage. It iswise f...
Aquaculture of popular freshwater species, Nile tilapia (Oreochromis niloticus), accounts for around...
Pseudomonas aeruginosa (P. aeruginosa) is a psychotropic pathogenic bacterium that is considered one...
In recent years, Egyptian tilapia aquaculture has experienced mortality episodes during the summer m...
Background and Aim: The emergence of antibiotic-resistant bacterial pathogens has been increasingly ...
Fish is one of the most important foods because of its high nutritional value, high palatability, an...
Aeromonashydrophila is one of the most important aquatic pathogen affecting cultured and feral fishe...
In this Opinion, the antimicrobial-resistant bacteria responsible for transmissible diseases that co...
Abstract The intention of this study was to identify the bacterial pathogens infecting Oreochromis n...
BackgroundTilapia is a primary aquaculture fish in Thailand, but little is known about the occurrenc...