The influence of three experimental parameters, temperature, pH and ionic strength of the eluent, on the retention of specific heparin samples and polysaccharides as calibration standards in size-exclusion chromatography was investigated applying chemometric techniques. The results allowed the adjustment of the retention volumes of the studied heparin samples in such a way that the average molecular masses of these compounds could be calculated using polysaccharides as the standards. This approach shows the possibilities of determining average molecular masses of biopolymers using non-identical commercially available standards
Four size exclusion chromatography (SEC) calibration techniques were tested for use in the molecular...
Spectrophotometric heparin assays which are based on the catalytic effect of heparin on either the i...
AbstractHeparin is a linear sulfated polysaccharide widely used therapeutically as an anticoagulant....
The influence of three experimental parameters, temperature, pH and ionic strength of the eluent, on...
Heparin is a polysaccharide product isolated from glycosaminoglycans of porcine mucosa (or occasiona...
The molecular weight (MW) of heparin can be accurately determined by size exclusion chromatography u...
Heparin is widely used as an anticoagulant for the treatment and prevention of various thrombotic di...
The evaluation of weight average molecular weight (Mw) and molecular weight distribution represents ...
In a collaborative study involving six laboratories in the USA, Europe, and India the molecular weig...
Low-molecular weight heparins (LMWH) prepared by partial depolymerization of unfractionated heparin ...
The applicability was investigated of automated spectrophotometric heparin assays and three clotting...
We report the use of fluorophore-assisted carbohydrate electrophoresis (FACE) to determine the molec...
This study shows that HPLC-LALLS (high performance liquid chromatography with a light-scattering det...
GAGs are produced by extraction and purification from different animal tissues. These preparations a...
It is discussed why the current USP unit of heparin anticoagulant activity necessarily will render i...
Four size exclusion chromatography (SEC) calibration techniques were tested for use in the molecular...
Spectrophotometric heparin assays which are based on the catalytic effect of heparin on either the i...
AbstractHeparin is a linear sulfated polysaccharide widely used therapeutically as an anticoagulant....
The influence of three experimental parameters, temperature, pH and ionic strength of the eluent, on...
Heparin is a polysaccharide product isolated from glycosaminoglycans of porcine mucosa (or occasiona...
The molecular weight (MW) of heparin can be accurately determined by size exclusion chromatography u...
Heparin is widely used as an anticoagulant for the treatment and prevention of various thrombotic di...
The evaluation of weight average molecular weight (Mw) and molecular weight distribution represents ...
In a collaborative study involving six laboratories in the USA, Europe, and India the molecular weig...
Low-molecular weight heparins (LMWH) prepared by partial depolymerization of unfractionated heparin ...
The applicability was investigated of automated spectrophotometric heparin assays and three clotting...
We report the use of fluorophore-assisted carbohydrate electrophoresis (FACE) to determine the molec...
This study shows that HPLC-LALLS (high performance liquid chromatography with a light-scattering det...
GAGs are produced by extraction and purification from different animal tissues. These preparations a...
It is discussed why the current USP unit of heparin anticoagulant activity necessarily will render i...
Four size exclusion chromatography (SEC) calibration techniques were tested for use in the molecular...
Spectrophotometric heparin assays which are based on the catalytic effect of heparin on either the i...
AbstractHeparin is a linear sulfated polysaccharide widely used therapeutically as an anticoagulant....