The massive expansion of soy production in Brazil has contributed to a loss of access for local communities to land and water, particularly in highly dynamic frontier regions in the Cerrado. Soy certification standards like the Roundtable on Responsible Soy (RTRS) contain principles that are supposed to prevent such problems. In this paper, we examine the extent to which certification and auditing have served to protect local communities’ access to land and water in western Bahía state in the Cerrado's Matopiba region. We draw on findings from field research in Brazil and western Bahía, 72 semi-structured interviews with corporate, state and civil society actors, and a systematic analysis of audit reports from RTRS-certified farms in Bahi...
In the last years in Brazil, beside External Audit firm Certification (EAC), various participative c...
In this paper we investigate whether coffee farms that have been granted in-house socio-environmenta...
The present study aims to analyze the environmental certification process in the context of the Agro...
This thesis examines the potential of soybean certifications to increase the sustainability of the s...
Brazil has become one of the world?s largest grain producers and exporters by increasing productivit...
The production of soy in Brazil has been linked with serious ecological impacts. In order to curbenv...
This article explores the emergence of ecolabeling of organic products in the context of the contemp...
The production of soy is one of the most important economic activities in the Brazilian Amazon, thou...
The Round Table on Responsible Soy (RTRS) is a multi-stakeholder organization that has set as its ai...
A number of governance mechanisms address socio-environmental challenges associated with commodity a...
The Forest Stewardship Council (FSC) standards are becoming increasingly important in sustainable fo...
Voluntary certification programs for agricultural and forest products have beendeveloped to improve ...
Collaborations between corporate actors and environmental NGOs are an increasingly common means for ...
This paper addresses the relationship between compliance with social performance criteria (the socia...
In this paper we investigate whether coffee farms that have been granted in-house socio-environmenta...
In the last years in Brazil, beside External Audit firm Certification (EAC), various participative c...
In this paper we investigate whether coffee farms that have been granted in-house socio-environmenta...
The present study aims to analyze the environmental certification process in the context of the Agro...
This thesis examines the potential of soybean certifications to increase the sustainability of the s...
Brazil has become one of the world?s largest grain producers and exporters by increasing productivit...
The production of soy in Brazil has been linked with serious ecological impacts. In order to curbenv...
This article explores the emergence of ecolabeling of organic products in the context of the contemp...
The production of soy is one of the most important economic activities in the Brazilian Amazon, thou...
The Round Table on Responsible Soy (RTRS) is a multi-stakeholder organization that has set as its ai...
A number of governance mechanisms address socio-environmental challenges associated with commodity a...
The Forest Stewardship Council (FSC) standards are becoming increasingly important in sustainable fo...
Voluntary certification programs for agricultural and forest products have beendeveloped to improve ...
Collaborations between corporate actors and environmental NGOs are an increasingly common means for ...
This paper addresses the relationship between compliance with social performance criteria (the socia...
In this paper we investigate whether coffee farms that have been granted in-house socio-environmenta...
In the last years in Brazil, beside External Audit firm Certification (EAC), various participative c...
In this paper we investigate whether coffee farms that have been granted in-house socio-environmenta...
The present study aims to analyze the environmental certification process in the context of the Agro...