Open Access JournalAgriculture is threatened by ever increasing temperatures and this trend is predicted to continue for the near and distant future. The negative impact of rising temperatures on agri-food systems is also compounded by the erratic and highly variable rainfall in most parts of southern Africa. Minimum and maximum temperatures’ variability and trend analysis were undertaken using daily time series data derived from 23 meteorological stations spread across Malawi, Mozambique, South Africa and Zimbabwe. The modified Mann–Kendall and Theil–Sen slope models were used to assess temperature trends and their magnitudes. Temperature varied with location and minimum temperature was more variable than maximum temperature. Semi-arid reg...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
Agriculture is one of the most important human activities providing food and more agricultural goods...
"M aize is the primary food staple in southern Africa, and 50 percent of the total maize output in t...
Open Access JournalAgriculture is threatened by ever increasing temperatures and this trend is predi...
The northernmost Limpopo Province is located in one of the warmest regions of South Africa, where t...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
Doctoral Degree. University of KwaZulu-Natal, Pietermaritzburg.The projected increase of air tempera...
Abstract Namaqualand is especially vulnerable to future climate change impacts. Using a high-resolut...
The climate of Southern Africa is highly variable at most time-scales and follows a pronounced grad...
A research report submitted to the Faculty of Science, University of the Witwatersrand, in partial f...
Abstract,Agriculture is pivotal to the development of most countries in southern Africa, including Z...
Maize is the primary food staple in southern Africa, and 50 percent of the total maize output in the...
Southern Africa has been identified as one of the hotspot areas of climate extremes increasing, at t...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
[ 1] There has been a paucity of information on trends in daily climate and climate extremes, especi...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
Agriculture is one of the most important human activities providing food and more agricultural goods...
"M aize is the primary food staple in southern Africa, and 50 percent of the total maize output in t...
Open Access JournalAgriculture is threatened by ever increasing temperatures and this trend is predi...
The northernmost Limpopo Province is located in one of the warmest regions of South Africa, where t...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
Doctoral Degree. University of KwaZulu-Natal, Pietermaritzburg.The projected increase of air tempera...
Abstract Namaqualand is especially vulnerable to future climate change impacts. Using a high-resolut...
The climate of Southern Africa is highly variable at most time-scales and follows a pronounced grad...
A research report submitted to the Faculty of Science, University of the Witwatersrand, in partial f...
Abstract,Agriculture is pivotal to the development of most countries in southern Africa, including Z...
Maize is the primary food staple in southern Africa, and 50 percent of the total maize output in the...
Southern Africa has been identified as one of the hotspot areas of climate extremes increasing, at t...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
[ 1] There has been a paucity of information on trends in daily climate and climate extremes, especi...
An analysis of observed trends in African annual-average near-surface temperatures over the last fiv...
Agriculture is one of the most important human activities providing food and more agricultural goods...
"M aize is the primary food staple in southern Africa, and 50 percent of the total maize output in t...