There is considerable variation in the composition of commercial diets for laboratory rodents. This variation refers to differences between diets from different manufacturers and differences between batches of one brand. Examples are given of biological effects caused by diet variation. Thus results obtained in experiments with laboratory animals can be influenced differently, and therefore they may not be reproducible of comparable. Moreover, the use of a certain diet can either enhance or mask the response of animals to a given stimulus, which leads to false interpretation of the results. Investigators should be aware of the potential influence of diet variation on experimental results. It is suggested that investigators analyse diets bef...
The data of four 90-day feeding trials and a 1-year feeding trial with the genetically modified (GM)...
This study focused on the effects of different enriched environments for mice in a number of behavio...
Masters of ScienceThere is a need for defined models of human nutritional disorders partly because s...
Abstract The lack of reproducibility of animal experimental results between laboratories, particular...
A typical experimental format involves evaluating the response caused by application of different tr...
Mice of 2 strains were fed diets of natural ingre-dients in 3 different laboratories. The diets, whi...
Research provides the basis for scientific discovery and advancements in all areas of science. The p...
Ad libitum (AL) supply of standard chow is the feeding method most often used for rodents in animal ...
A three month rat toxicity study was conducted twice with the same compound in the same laboratory. ...
Rats of 3 strains were fed diets of natural ingre. dients in 4 different laboratories. The diets con...
Experiments were designed to investigate the possibility of using mice as model animals for the eval...
The quality of diets in rodent feeding trials is crucial. We describe the contamination with environ...
AbstractA dietary intervention study was conducted to analyse the effects of compound feeds based on...
In this report, the results are presented of analyses of contaminants in laboratory animals diets, u...
One hundred and fifteen male weanling rats of the U.B.C. Wistar Strain were used to study the effect...
The data of four 90-day feeding trials and a 1-year feeding trial with the genetically modified (GM)...
This study focused on the effects of different enriched environments for mice in a number of behavio...
Masters of ScienceThere is a need for defined models of human nutritional disorders partly because s...
Abstract The lack of reproducibility of animal experimental results between laboratories, particular...
A typical experimental format involves evaluating the response caused by application of different tr...
Mice of 2 strains were fed diets of natural ingre-dients in 3 different laboratories. The diets, whi...
Research provides the basis for scientific discovery and advancements in all areas of science. The p...
Ad libitum (AL) supply of standard chow is the feeding method most often used for rodents in animal ...
A three month rat toxicity study was conducted twice with the same compound in the same laboratory. ...
Rats of 3 strains were fed diets of natural ingre. dients in 4 different laboratories. The diets con...
Experiments were designed to investigate the possibility of using mice as model animals for the eval...
The quality of diets in rodent feeding trials is crucial. We describe the contamination with environ...
AbstractA dietary intervention study was conducted to analyse the effects of compound feeds based on...
In this report, the results are presented of analyses of contaminants in laboratory animals diets, u...
One hundred and fifteen male weanling rats of the U.B.C. Wistar Strain were used to study the effect...
The data of four 90-day feeding trials and a 1-year feeding trial with the genetically modified (GM)...
This study focused on the effects of different enriched environments for mice in a number of behavio...
Masters of ScienceThere is a need for defined models of human nutritional disorders partly because s...