Hemibiotrophic fungal pathogens cause major destruction to food and industrial crops globally. Their dual infection phases appear to be a winning strategy. The pathogen establishes an initial colonisation biotrophically keeping the host cells alive. It then shifts to the notorious necrotrophic mode of infection, killing the host cells resulting in biochemical and physiological impairment destructive to the whole plant. A better understanding of the molecular interaction at the early stage of infection is critical to save the infected crops. In this article, we integrate findings from different plant–pathogen pathosystems to provide a comprehensive evaluation about the defence response network, covering crops that are infected through the ae...
<p>Colletotrichum fructicola, which is part of the C. gloeosporioides species complex, can cause ant...
The hemibiotrophic fungus Zymoseptoria tritici causes Septoria tritici blotch disease of wheat (Trit...
Plants are continuously exposed to beneficial and pathogenic microbes, but how plants recognize and ...
Hemibiotrophic fungal pathogens cause major destruction to food and industrial crops globally. Their...
<div><p>The disease septoria leaf blotch of wheat, caused by fungal pathogen <i>Septoria tritici</i>...
Colletotrichum species are fungal pathogens that devastate crop plants worldwide. Host infection in...
The disease septoria leaf blotch of wheat, caused by fungal pathogen Septoria tritici, is of worldwi...
Necrotrophic fungal pathogens cause major losses to fruit, vegetable, and cereal crops annually and ...
Fusarium graminearum is an opportunistic pathogen of cereals where it causes severe yield losses and...
Hemibiotrophic phytopathogenic fungi cause devastating diseases in agronomically important crops. Th...
A central goal of studying host-pathogen interaction is to understand how host and pathogen manipula...
The phytopathogen Botrytis cinerea is responsible for the devastating grey mould disease that affect...
Plant root-produced constitutive and inducible defences inhibit pathogenic microorganisms within roo...
Following a pathogen attack, plants defend themselves using multiple defense mechanisms to prevent i...
Potato early blight is caused by the necrotrophic fungus Alternaria solani and can result in yield l...
<p>Colletotrichum fructicola, which is part of the C. gloeosporioides species complex, can cause ant...
The hemibiotrophic fungus Zymoseptoria tritici causes Septoria tritici blotch disease of wheat (Trit...
Plants are continuously exposed to beneficial and pathogenic microbes, but how plants recognize and ...
Hemibiotrophic fungal pathogens cause major destruction to food and industrial crops globally. Their...
<div><p>The disease septoria leaf blotch of wheat, caused by fungal pathogen <i>Septoria tritici</i>...
Colletotrichum species are fungal pathogens that devastate crop plants worldwide. Host infection in...
The disease septoria leaf blotch of wheat, caused by fungal pathogen Septoria tritici, is of worldwi...
Necrotrophic fungal pathogens cause major losses to fruit, vegetable, and cereal crops annually and ...
Fusarium graminearum is an opportunistic pathogen of cereals where it causes severe yield losses and...
Hemibiotrophic phytopathogenic fungi cause devastating diseases in agronomically important crops. Th...
A central goal of studying host-pathogen interaction is to understand how host and pathogen manipula...
The phytopathogen Botrytis cinerea is responsible for the devastating grey mould disease that affect...
Plant root-produced constitutive and inducible defences inhibit pathogenic microorganisms within roo...
Following a pathogen attack, plants defend themselves using multiple defense mechanisms to prevent i...
Potato early blight is caused by the necrotrophic fungus Alternaria solani and can result in yield l...
<p>Colletotrichum fructicola, which is part of the C. gloeosporioides species complex, can cause ant...
The hemibiotrophic fungus Zymoseptoria tritici causes Septoria tritici blotch disease of wheat (Trit...
Plants are continuously exposed to beneficial and pathogenic microbes, but how plants recognize and ...