Feedlot cattle commonly shed the foodborne pathogen Escherichia coli O157:H7 in their feces. Megasphaera elsdenii (ME), a lactic acid-utilizing bacterium, is commonly administered to cattle to avoid lactate accumulation in the rumen and to control ruminal acidosis. The impact of administering ME on foodborne pathogen prevalence, specifically E. coli O157:H7, has not been explored. The purpose of this study was to quantify E. coli O157:H7 prevalence in finishing cattle administered ME. Cattle (n = 448) were assigned to treatments in a randomized complete block design with repeated measurements over two sampling periods. Treatments were arranged as a 2 × 2 factorial containing: ruminally protected lysine (RPL; included for a complementary stu...
Ruminant animals are carriers of Escherichia coli O157:H7, and the transmission of E. coli O157:H7 f...
SARA is a common and serious metabolic disorder in early lactation in dairy cattle and in finishing ...
Doctor of PhilosophyDepartment of Animal Sciences and IndustryJ. S. DrouillardThe first chapter of t...
Escherichia coli O157:H7 fecal shedding in feedlot cattle is common and is a public health concern d...
Aim: To determine whether Megasphaera elsdenii YE34 (lactic acid degrader) and Butyrivibrio fibrisol...
Escherichia coli O157 is a major foodborne pathogen. The bovine gut is the primary reservoir and the...
Upon arrival in feedlots, cattle normally must be adapted to high-concentrate diets. The microbial p...
Doctor of PhilosophyFood Science InstituteSara E. GraggThe foodborne pathogen Escherichia coli O157:...
Background: Escherichia coli O157:H7 is the most common serovar of enterohemorrhagic E. coli associa...
Controlling the prevalence of Escherichia coli O157 in cattle at the pre-harvest level is critical t...
Escherichia coli O157:H7 is an important foodborne pathogen and beef cattle represent important rese...
Abstract Lactate utilising bacteria (LUB) assist in reducing the risk of ruminal lactate acidosis wh...
When cattle are fed grain, acidotic ruminal conditions and decreased efficiency in starch utilisatio...
The purpose of the study was to evaluate the prevalence and concentration of foodborne pathogens in ...
Our primary objective was to determine the efficacy of a siderophore receptor and porin proteins-bas...
Ruminant animals are carriers of Escherichia coli O157:H7, and the transmission of E. coli O157:H7 f...
SARA is a common and serious metabolic disorder in early lactation in dairy cattle and in finishing ...
Doctor of PhilosophyDepartment of Animal Sciences and IndustryJ. S. DrouillardThe first chapter of t...
Escherichia coli O157:H7 fecal shedding in feedlot cattle is common and is a public health concern d...
Aim: To determine whether Megasphaera elsdenii YE34 (lactic acid degrader) and Butyrivibrio fibrisol...
Escherichia coli O157 is a major foodborne pathogen. The bovine gut is the primary reservoir and the...
Upon arrival in feedlots, cattle normally must be adapted to high-concentrate diets. The microbial p...
Doctor of PhilosophyFood Science InstituteSara E. GraggThe foodborne pathogen Escherichia coli O157:...
Background: Escherichia coli O157:H7 is the most common serovar of enterohemorrhagic E. coli associa...
Controlling the prevalence of Escherichia coli O157 in cattle at the pre-harvest level is critical t...
Escherichia coli O157:H7 is an important foodborne pathogen and beef cattle represent important rese...
Abstract Lactate utilising bacteria (LUB) assist in reducing the risk of ruminal lactate acidosis wh...
When cattle are fed grain, acidotic ruminal conditions and decreased efficiency in starch utilisatio...
The purpose of the study was to evaluate the prevalence and concentration of foodborne pathogens in ...
Our primary objective was to determine the efficacy of a siderophore receptor and porin proteins-bas...
Ruminant animals are carriers of Escherichia coli O157:H7, and the transmission of E. coli O157:H7 f...
SARA is a common and serious metabolic disorder in early lactation in dairy cattle and in finishing ...
Doctor of PhilosophyDepartment of Animal Sciences and IndustryJ. S. DrouillardThe first chapter of t...