Objective To establish the basic parameters for exposure assessment of contact materials for nut-seed food in China. Methods The contact area method was used to study the contact materials of nut-seed food in this study. Based on the contact area values, ratio of contact areas and unit mass were obtained. Results Through investigation and analysis, 114 kinds of nut-seed food were sampled, and 3 648 related data were obtained. Food contact materials of nut-seed food on the market mainly included aluminum, polyethylene, polyethylene terephthalate, polypropylene, polystyrene and coating. The average contact area per unit mass or volume (S/V) was 21.29 dm2/kg, the median was 13.40 dm2/kg, P5 was 1.11 dm2/kg, and P95 was 67.46 dm2/kg. Conclusion...
Objective To analyze the serotypes and molecular type of Listeria monocytogenes strains isolated fro...
Objective To investigate the pathogenic characteristics of Clostridium perfringens isolated from two...
Objective To understand the prevalence, drug resistance, and virulence gene distribution of foodborn...
Objective To investigate a food poisoning events occurred in multiple schools at the same time, and ...
Objective This paper aim to investigate dibutyl phthalate (DBP) concentration level in edible vegeta...
Objective To understand the epidemic trend and characteristics of foodborne diseases caused by speci...
Objective To understand the contamination status and trend of foodborne pathogens in infant food in ...
Objective To monitor the contamination of Norovirus and Rotavirus in scallops sold in Beijing and an...
Objective To investigate the contamination and distribution of cadmium (Cd) in crabs sold in Wenzhou...
Objective To describe the content of nutrients and three environmental contaminants for "overseas on...
Objective To support export business of food contact materials from China to Thailand through resear...
Objective To understand the content of cadmium (Cd) in rice and evaluate the potential health risk t...
采用随机引物扩增多态性 DNA( RAPD)技术 ,对芸薹类 ( 2 n=2 0 )蔬菜作物的 3 3个品种进行了遗传多样性检测 .从 70个引物中筛选出 3 7个引物 ,共扩增出 3 53带 .其中...
Objective To understand the environmental situation and hygienic quality situation of processed food...
Endocrine disrupting chemicals (EDCs) in aquatic environment have gained global attention because th...
Objective To analyze the serotypes and molecular type of Listeria monocytogenes strains isolated fro...
Objective To investigate the pathogenic characteristics of Clostridium perfringens isolated from two...
Objective To understand the prevalence, drug resistance, and virulence gene distribution of foodborn...
Objective To investigate a food poisoning events occurred in multiple schools at the same time, and ...
Objective This paper aim to investigate dibutyl phthalate (DBP) concentration level in edible vegeta...
Objective To understand the epidemic trend and characteristics of foodborne diseases caused by speci...
Objective To understand the contamination status and trend of foodborne pathogens in infant food in ...
Objective To monitor the contamination of Norovirus and Rotavirus in scallops sold in Beijing and an...
Objective To investigate the contamination and distribution of cadmium (Cd) in crabs sold in Wenzhou...
Objective To describe the content of nutrients and three environmental contaminants for "overseas on...
Objective To support export business of food contact materials from China to Thailand through resear...
Objective To understand the content of cadmium (Cd) in rice and evaluate the potential health risk t...
采用随机引物扩增多态性 DNA( RAPD)技术 ,对芸薹类 ( 2 n=2 0 )蔬菜作物的 3 3个品种进行了遗传多样性检测 .从 70个引物中筛选出 3 7个引物 ,共扩增出 3 53带 .其中...
Objective To understand the environmental situation and hygienic quality situation of processed food...
Endocrine disrupting chemicals (EDCs) in aquatic environment have gained global attention because th...
Objective To analyze the serotypes and molecular type of Listeria monocytogenes strains isolated fro...
Objective To investigate the pathogenic characteristics of Clostridium perfringens isolated from two...
Objective To understand the prevalence, drug resistance, and virulence gene distribution of foodborn...