Throughout most of México, lucerne (Medicago sativa) is the primary forage legume used in the dairy industry. Unfortunately, lucerne does not grow in late autumn and winter due to adverse weather. Recent studies with lucerne have suggested that the inclusion of a companion grass will invariably increase the seasonal distribution and total annual yield of swards (Laidlaw & Teuber, 2001). However the management of mixed swards containing lucerne is difficult as a grazing frequency or intensity which suits one species may be detrimental to the other. Changes in balance between grass and legume, especially in grazed swards, have been observed. In México mixtures of lucerne-orchard grass have a good persistence and productivity. However the expl...
In many areas lucerne has become increasingly important as a forage crop. In the past lucerne was us...
The pre- and post-grazing dry matter yields from six individual paddocks in a grazed lucerne rotatio...
Weed competition reduces stand establishment, thus lowering forage production and quality. However, ...
Mixtures of WL 320 lucerne (Medicago sativa L.) with Matua prairie grass (Bromus willdenowii Kunth) ...
This study determined the impact of a change in grazing system on beef production from lucerne pastu...
Lucerne (Medicago sativa L.) is an important legume for New Zealand dryland farms. To ensure the pro...
Herbage production and quality of perennial ryegrass pastures is often limited over the summer month...
Flexible spring grazing management can increase the use of lucerne on farms. However, the negative i...
Herbage production and quality of perennial ryegrass pastures is often limited over the summer month...
Paper presented at the 52nd New Zealand Grassland Association Conference, 30 October - 1 November 19...
Lucerne (Medicago sativa L.) is a common pasture legume grown in New Zealand. Rotational grazing is ...
Post grazing regrowth of lucerne shoots and grass tillers was compared in pure WL320 lucerne, lucern...
Frequent grazing affects shoot yield of lucerne (Medicago sativa L.) by limiting radiation intercept...
Altering grazing management practices to increase the amount of herbage available on farm can help e...
A grazing study was conducted on irrigated Wairau lucerne (Medicago sativa L.) during summer and aut...
In many areas lucerne has become increasingly important as a forage crop. In the past lucerne was us...
The pre- and post-grazing dry matter yields from six individual paddocks in a grazed lucerne rotatio...
Weed competition reduces stand establishment, thus lowering forage production and quality. However, ...
Mixtures of WL 320 lucerne (Medicago sativa L.) with Matua prairie grass (Bromus willdenowii Kunth) ...
This study determined the impact of a change in grazing system on beef production from lucerne pastu...
Lucerne (Medicago sativa L.) is an important legume for New Zealand dryland farms. To ensure the pro...
Herbage production and quality of perennial ryegrass pastures is often limited over the summer month...
Flexible spring grazing management can increase the use of lucerne on farms. However, the negative i...
Herbage production and quality of perennial ryegrass pastures is often limited over the summer month...
Paper presented at the 52nd New Zealand Grassland Association Conference, 30 October - 1 November 19...
Lucerne (Medicago sativa L.) is a common pasture legume grown in New Zealand. Rotational grazing is ...
Post grazing regrowth of lucerne shoots and grass tillers was compared in pure WL320 lucerne, lucern...
Frequent grazing affects shoot yield of lucerne (Medicago sativa L.) by limiting radiation intercept...
Altering grazing management practices to increase the amount of herbage available on farm can help e...
A grazing study was conducted on irrigated Wairau lucerne (Medicago sativa L.) during summer and aut...
In many areas lucerne has become increasingly important as a forage crop. In the past lucerne was us...
The pre- and post-grazing dry matter yields from six individual paddocks in a grazed lucerne rotatio...
Weed competition reduces stand establishment, thus lowering forage production and quality. However, ...