Add to ORKGMixed grazing is defined as the use of the same forage resource for more than one herbivore species. It has been shown that different herbivore species have specific grazing modalities (Black and Kenney, 1984), which may differentially modify the structure of the pasture. The aim of this study was to evaluate the biomass vertical distribution in a sward with mixed grazing
In continuous grazing systems the amount of herbage and its quality is a matter of primary concern. ...
Animal productivity may be enhanced by greater intake of preferred pasture species providing they ar...
Determining the diet selection of grazing animals is inherently difficult and a trade-off exists bet...
The Campos biome, particularly its native pastures, is the main resource for livestock production in...
Grazing management has to deal with the spatial and temporal heterogeneity of pastures. In this cont...
The objectives of the research were to: achieve a method of grazing species comparison in which gra...
The experiment was conducted to evaluate Brachiaria decumbens cv. Basilisk at different sites of the...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under conti...
Background and aims: Grazing can affect the stock and flow of C between above and below-ground veget...
The botanical composition of mixed grass pastures may change during grazing due to the various grazi...
Grazing is an essential management practice for maintaining the nature conservation value of lowland...
Dual-purpose wheats are now an established part of the feed base on many mixed-farms in southern NSW...
The use of P fertilisers together with legume broadcasting is a low cost and high impact technology ...
In continuous grazing systems the amount of herbage and its quality is a matter of primary concern. ...
Animal productivity may be enhanced by greater intake of preferred pasture species providing they ar...
Determining the diet selection of grazing animals is inherently difficult and a trade-off exists bet...
The Campos biome, particularly its native pastures, is the main resource for livestock production in...
Grazing management has to deal with the spatial and temporal heterogeneity of pastures. In this cont...
The objectives of the research were to: achieve a method of grazing species comparison in which gra...
The experiment was conducted to evaluate Brachiaria decumbens cv. Basilisk at different sites of the...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
An experiment was conducted to examine the effects of mixed grazing of sheep plus cattle under conti...
Background and aims: Grazing can affect the stock and flow of C between above and below-ground veget...
The botanical composition of mixed grass pastures may change during grazing due to the various grazi...
Grazing is an essential management practice for maintaining the nature conservation value of lowland...
Dual-purpose wheats are now an established part of the feed base on many mixed-farms in southern NSW...
The use of P fertilisers together with legume broadcasting is a low cost and high impact technology ...
In continuous grazing systems the amount of herbage and its quality is a matter of primary concern. ...
Animal productivity may be enhanced by greater intake of preferred pasture species providing they ar...
Determining the diet selection of grazing animals is inherently difficult and a trade-off exists bet...