Crop diversity in mountain areas and conservation strategy Diversité de l'agriculture en zones de montagne et stratégies de conservation Stephen В. Brush. Abstract : This paper considers the genetic diversity of crops in mountain agriculture that reflects the original domestication of crops and their evolution. Environmental and social explanations for the concentration of genetic diversity in mountain agriculture are evaluated, and the conservation of crop diversity is considered. Information from field research on wheat in Anatolia (Turkey), potatoes in the Andes (Peru), and maize in Mesoamerica (Mexico) suggests that traditional varieties in mountains are often broadly adapted, a finding that contrasts with the more conventional view of ...
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of app...
This paper presents an approach for assessing the effectiveness of projects aimed at creating incent...
Peasant agriculture is characterized by its great bioolgical diversity and cultural variety. In the...
Crop diversity in mountain areas and conservation strategy Diversité de l'agriculture en zones de mo...
International audienceIn agricultural systems, biodiversity includes diversity within species and am...
Agricultural biodiversity provides many benefits to humans including food security, nutrition and li...
Twenty-some plants supply 80 per cent of humanity’s food. Six of them, maize, potatoes, barley, sorg...
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of app...
This dissertation focuses on the theoretical modeling and empirical testing of household motivations...
During the 20th century, agriculture experienced major gains in productivity via homogenization and ...
Homogenization and intensive use of inputs have provided major productivity gains in agriculture dur...
SummaryThis paper presents an approach for assessing the effectiveness of projects aimed at creating...
Summary This paper presents an approach for assessing the effectiveness of projects aimed at creatin...
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of app...
This paper presents an approach for assessing the effectiveness of projects aimed at creating incent...
Peasant agriculture is characterized by its great bioolgical diversity and cultural variety. In the...
Crop diversity in mountain areas and conservation strategy Diversité de l'agriculture en zones de mo...
International audienceIn agricultural systems, biodiversity includes diversity within species and am...
Agricultural biodiversity provides many benefits to humans including food security, nutrition and li...
Twenty-some plants supply 80 per cent of humanity’s food. Six of them, maize, potatoes, barley, sorg...
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of app...
This dissertation focuses on the theoretical modeling and empirical testing of household motivations...
During the 20th century, agriculture experienced major gains in productivity via homogenization and ...
Homogenization and intensive use of inputs have provided major productivity gains in agriculture dur...
SummaryThis paper presents an approach for assessing the effectiveness of projects aimed at creating...
Summary This paper presents an approach for assessing the effectiveness of projects aimed at creatin...
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of app...
This paper presents an approach for assessing the effectiveness of projects aimed at creating incent...
Peasant agriculture is characterized by its great bioolgical diversity and cultural variety. In the...