Abstract Surface wetting is a multiscale phenomenon where properties at the macroscale are determined by features at much smaller length scales, such as nanoscale surface topographies. Traditionally, the wetting of surfaces is quantified by the macroscopic contact angle that a liquid droplet makes, but this approach suffers from various limitations. In recent years, several techniques have been developed to address these shortcomings, ranging from direct measurements of pinning forces using cantilever-based force probes to atomic force microscopy methods. In this review, we will discuss how these new techniques allow for the probing of surface wetting properties in far greater detail. Advances in surface characterization techniques will imp...
Wetting of surfaces depends critically on defects which alter the shape of the drop. However, no exp...
Thesis: Ph. D., Massachusetts Institute of Technology, Department of Chemical Engineering, 2015.Cata...
The affinity between a liquid and a solid is characterised by the contact angle. Traditional contact...
Droplets slip and bounce on superhydrophobic surfaces, enabling remarkable functions in biology and ...
Doctor of PhilosophyDepartment of PhysicsBruce M. LawThree diverse first author surfaces science exp...
Understanding the role of pinning force in droplet dynamic wetting is of critical importance for sur...
The wetting of a material can be tuned by changing the roughness on its surface. Recent advances in ...
Hypothesis: Roughness is an important parameter in applications where wetting needs to be characteri...
We describe a technique developed recently based on the use of electrostatic forces in the atomic fo...
Wetting, the process of water interacting with a surface, is critical in our everyday lives and in m...
Three diverse first author surfaces science experiments conducted by Sean P. McBride1-3 will be disc...
Coatings and surfaces with repellence to a range of liquids can find application in aerospace, marin...
Surface forces determine the behaviour and properties of colloids, including biological molecules, m...
Wetting phenomena are ubiquitous in nature and technology. A solid substrate exposed to the environm...
Wetting imperfections are omnipresent on surfaces. They cause contact angle hysteresis and determine...
Wetting of surfaces depends critically on defects which alter the shape of the drop. However, no exp...
Thesis: Ph. D., Massachusetts Institute of Technology, Department of Chemical Engineering, 2015.Cata...
The affinity between a liquid and a solid is characterised by the contact angle. Traditional contact...
Droplets slip and bounce on superhydrophobic surfaces, enabling remarkable functions in biology and ...
Doctor of PhilosophyDepartment of PhysicsBruce M. LawThree diverse first author surfaces science exp...
Understanding the role of pinning force in droplet dynamic wetting is of critical importance for sur...
The wetting of a material can be tuned by changing the roughness on its surface. Recent advances in ...
Hypothesis: Roughness is an important parameter in applications where wetting needs to be characteri...
We describe a technique developed recently based on the use of electrostatic forces in the atomic fo...
Wetting, the process of water interacting with a surface, is critical in our everyday lives and in m...
Three diverse first author surfaces science experiments conducted by Sean P. McBride1-3 will be disc...
Coatings and surfaces with repellence to a range of liquids can find application in aerospace, marin...
Surface forces determine the behaviour and properties of colloids, including biological molecules, m...
Wetting phenomena are ubiquitous in nature and technology. A solid substrate exposed to the environm...
Wetting imperfections are omnipresent on surfaces. They cause contact angle hysteresis and determine...
Wetting of surfaces depends critically on defects which alter the shape of the drop. However, no exp...
Thesis: Ph. D., Massachusetts Institute of Technology, Department of Chemical Engineering, 2015.Cata...
The affinity between a liquid and a solid is characterised by the contact angle. Traditional contact...