Although value-chain interventions have historically focused on increasing income for smallholders and other stakeholders along the chain (Hawkes 2013), value chains can also play an important role in determining the availability, affordability, quality, and acceptability of nutritious foods. The nutritional benefits and food-safety risks associated with consuming a particular food can be enhanced or diminished at key points along the value chain.PRIFPRI1; B Promoting healthy food systems; B.2 Value Chains for Enhances Nutrition; CRP4PHND; MTID; A4NHCGIAR Research Program on Agriculture for Nutrition and Health (A4NH
Knowledge and evidence on how food value chains can deliver nutrition, especially micronutrients, ar...
First proposed in 2010, the use of ‘value chain analysis’ to identify opportunities for targeted nut...
Despite the strong interest on the role of agri-food value chains in advancing health and nutrition ...
In this paper we explore how a value chain framework can inform the design of interventions for achi...
Value-chain approaches are already used as development strategies to enhance the livelihoods of food...
Value-chain approaches are already used as development strategies to enhance the livelihoods of food...
Despite global goals to decrease malnutrition, there remain many challenges in providing access to a...
This article offers insights into assessing the effectiveness of post farm-gate agri-food value chai...
Meeting global goals for nutrition and sustainability will require joint solutions tailored to diver...
Meeting global goals for nutrition and sustainability will require joint solutions tailored to diver...
This paper addresses an important gap regarding the systematic knowledge and evidence on how value c...
Food value chains (FVC) have become an important framework for the assessment of interventions to im...
This article offers insights into assessing the effectiveness of post farm-gate agri-food value chai...
First proposed in 2010, the use of ‘value chain analysis’ to identify opportunities for targeted nut...
Knowledge and evidence on how food value chains can deliver nutrition, especially micronutrients, ar...
Knowledge and evidence on how food value chains can deliver nutrition, especially micronutrients, ar...
First proposed in 2010, the use of ‘value chain analysis’ to identify opportunities for targeted nut...
Despite the strong interest on the role of agri-food value chains in advancing health and nutrition ...
In this paper we explore how a value chain framework can inform the design of interventions for achi...
Value-chain approaches are already used as development strategies to enhance the livelihoods of food...
Value-chain approaches are already used as development strategies to enhance the livelihoods of food...
Despite global goals to decrease malnutrition, there remain many challenges in providing access to a...
This article offers insights into assessing the effectiveness of post farm-gate agri-food value chai...
Meeting global goals for nutrition and sustainability will require joint solutions tailored to diver...
Meeting global goals for nutrition and sustainability will require joint solutions tailored to diver...
This paper addresses an important gap regarding the systematic knowledge and evidence on how value c...
Food value chains (FVC) have become an important framework for the assessment of interventions to im...
This article offers insights into assessing the effectiveness of post farm-gate agri-food value chai...
First proposed in 2010, the use of ‘value chain analysis’ to identify opportunities for targeted nut...
Knowledge and evidence on how food value chains can deliver nutrition, especially micronutrients, ar...
Knowledge and evidence on how food value chains can deliver nutrition, especially micronutrients, ar...
First proposed in 2010, the use of ‘value chain analysis’ to identify opportunities for targeted nut...
Despite the strong interest on the role of agri-food value chains in advancing health and nutrition ...