Increasingly, research has indicated that in more risky production environments, genetic variation within species and within population increases the ability to respond to the increasing challenges of environmental stress. This paper analyses the role of banana variety diversity in reducing yield losses associated with biophysical production constraints in Uganda. A damage abatement framework is applied to enable estimation of the contribution of both direct and indirect inputs to the banana yield per unit of area. Primary data were gathered from 120 households. Results indicate that banana variety diversity contributes positively to reducing yield losses caused by biophysical constraints, particularly pests and diseases, but trade-offs exi...
The highland cooking banana (Musa spp., AAA-EA genome) is the most important crop in the East Africa...
This research report highlights the findings from a set of studies undertaken by the International F...
We analyse the impact of two large-scale regime shifts caused by disease incidence or climate change...
Increasingly, research has indicated that in more risky production environments, genetic variation w...
AbstractMuch of the worlds’ annual harvest loss to pests and diseases occurs as a consequence of cro...
Banana (Musa spp.) is the most important food crop in Uganda as indicated by consumption rate, annua...
Banana is the primary food crop in Uganda, but yields are low due to a complex of abiotic and biotic...
This research report highlights findings from a set of studies undertaken by applied economists on t...
East Africa highland bananas ( Musa sp., AAA-EAHB) are an important starchy food and cash crop in ...
Banana is a staple crop in Uganda. Ugandans have the highest per capita consumption of cooking banan...
The study aimed to quantify the relative contributions of soil fertility factors (S), pests and dise...
The East African highlands, home to more than 80 cultivated varieties of locally evolved bananas, co...
Ugandan smallholder farmers produce the nation’s major food crop using numerous banana varieties wit...
Banana is a staple crop in Uganda. Ugandans have the highest per capita consumption of cooking banan...
Several initiatives by the Government of Uganda, Research Institutes and CGIAR centers have promoted...
The highland cooking banana (Musa spp., AAA-EA genome) is the most important crop in the East Africa...
This research report highlights the findings from a set of studies undertaken by the International F...
We analyse the impact of two large-scale regime shifts caused by disease incidence or climate change...
Increasingly, research has indicated that in more risky production environments, genetic variation w...
AbstractMuch of the worlds’ annual harvest loss to pests and diseases occurs as a consequence of cro...
Banana (Musa spp.) is the most important food crop in Uganda as indicated by consumption rate, annua...
Banana is the primary food crop in Uganda, but yields are low due to a complex of abiotic and biotic...
This research report highlights findings from a set of studies undertaken by applied economists on t...
East Africa highland bananas ( Musa sp., AAA-EAHB) are an important starchy food and cash crop in ...
Banana is a staple crop in Uganda. Ugandans have the highest per capita consumption of cooking banan...
The study aimed to quantify the relative contributions of soil fertility factors (S), pests and dise...
The East African highlands, home to more than 80 cultivated varieties of locally evolved bananas, co...
Ugandan smallholder farmers produce the nation’s major food crop using numerous banana varieties wit...
Banana is a staple crop in Uganda. Ugandans have the highest per capita consumption of cooking banan...
Several initiatives by the Government of Uganda, Research Institutes and CGIAR centers have promoted...
The highland cooking banana (Musa spp., AAA-EA genome) is the most important crop in the East Africa...
This research report highlights the findings from a set of studies undertaken by the International F...
We analyse the impact of two large-scale regime shifts caused by disease incidence or climate change...