Mycorrhiza is ana structural and functional association between specific fungus and the roots of symbiotic relationship between mutualisme functions with a high degree of plant roots. Benefits of mycorrhiza for plant growth and development as its host is to increase the absorption of nutrient elements of soils, as biological barrier against infection of root pathogen, enhancing the resilience of crops to drought and increasing hormone boosters grows. This research aims to identify a arbuskular mycorrhiza fungi isolated from chilli plants rhizosphere in the village of Cilubang Mekar, Gunung Picung, Cikoneng, dan Kampung Baru. The results of this research show that the exploration and characterization of spores that develop on the roots of ch...
Pepper (Piper nigrum L.) is an important spice plant of Indonesia. In Bangka Belitung Province, the...
Arbuscular Mycorrhizal Fungi (AMF) is a type of fungus that can form a symbiotic mutualism with most...
This study aims to determine the effect of mycorrhizal fungi types on the growth and yield of red p...
Mycorrhiza is ana structural and functional association between specific fungus and the roots of sym...
Arbuscular mycorrhizas fungi (AMF) possess great potential in ecosystem especially in agricultural s...
Consumption of chili peppers (Capsicum frutescens L.) represents an important aspect of the daily di...
This experiment was a factorial randomized block design (RAK). The screen house used was the screen ...
The research to study the effects of arbuscular mycorrhiza fungi (AMF) and organic nutrients to enha...
Red chili is one of the strategic horticultural commodities in Indonesia. Improved cultivation techn...
Nowadays, microorganisms that display plant growth promoting properties are significantly interestin...
The purpose of this study was to determine the diversity of FMA from the rhizosphere of cassava, cor...
Abstract Oil palm plantations in Aceh , especially in Bireuen, are generally planted on red-y...
The general potential benefits of AMF were well documented but there is a need to study the potentia...
Saline land is widely found in tidal areas or around the coast, saline soils are a limiting factor f...
Plant Growth Promoting Bacteria Rhizobacteria (PGPR) is one of the potential bacteria to enhance of ...
Pepper (Piper nigrum L.) is an important spice plant of Indonesia. In Bangka Belitung Province, the...
Arbuscular Mycorrhizal Fungi (AMF) is a type of fungus that can form a symbiotic mutualism with most...
This study aims to determine the effect of mycorrhizal fungi types on the growth and yield of red p...
Mycorrhiza is ana structural and functional association between specific fungus and the roots of sym...
Arbuscular mycorrhizas fungi (AMF) possess great potential in ecosystem especially in agricultural s...
Consumption of chili peppers (Capsicum frutescens L.) represents an important aspect of the daily di...
This experiment was a factorial randomized block design (RAK). The screen house used was the screen ...
The research to study the effects of arbuscular mycorrhiza fungi (AMF) and organic nutrients to enha...
Red chili is one of the strategic horticultural commodities in Indonesia. Improved cultivation techn...
Nowadays, microorganisms that display plant growth promoting properties are significantly interestin...
The purpose of this study was to determine the diversity of FMA from the rhizosphere of cassava, cor...
Abstract Oil palm plantations in Aceh , especially in Bireuen, are generally planted on red-y...
The general potential benefits of AMF were well documented but there is a need to study the potentia...
Saline land is widely found in tidal areas or around the coast, saline soils are a limiting factor f...
Plant Growth Promoting Bacteria Rhizobacteria (PGPR) is one of the potential bacteria to enhance of ...
Pepper (Piper nigrum L.) is an important spice plant of Indonesia. In Bangka Belitung Province, the...
Arbuscular Mycorrhizal Fungi (AMF) is a type of fungus that can form a symbiotic mutualism with most...
This study aims to determine the effect of mycorrhizal fungi types on the growth and yield of red p...