Recent advancements in genomic technologies have led to the discovery and application of DNA-markers [e.g. single nucleotide polymorphisms (SNPs)] for the genetic improvement of several aquaculture species. The identification of specific genomic regions associated with economically important traits, using, for example, genome-wide association studies (GWAS), has allowed the discovery and incorporation of markers linked to quantitative trait loci (QTL) into aquaculture breeding programs through marker-assisted selection (MAS). However, most of the traits of economic relevance are expected to be controlled by many QTLs, each one explaining only a small proportion of the genetic variation. For traits under polygenic control, prediction of the ...
Global aquaculture production continues to grow rapidly yet a small proportion of the animals and pl...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...
Historically, genetics has not been a major part of aquatic sciences education or practices. However...
Recent advancements in genomic technologies have led to the discovery and application of DNA-markers...
Selective breeding is increasingly recognized as a key component of sustainable production of aquacu...
Selective breeding has been successfully applied to improve profitability and sustainability in nume...
An increase in aquatic animal production can be achieved by extending aquaculture areas geographical...
From a global perspective aquaculture is an activity related to food production with large potential...
Aquaculture is the fastest-growing farmed food sector and will soon become the primary source of fis...
Within aquaculture industries, selection based on genomic information (genomic selection) has the pr...
Advancing the production efficiency and profitability of aquaculture is dependent upon the ability t...
Within aquaculture industries, selection based on genomic information (genomic selection) has the p...
Over the past 20 years, the introduction of new molecular techniques has given a new impetus to gene...
Development of molecular genetic markers provides aquaculture with tools for a number of research an...
Global aquaculture production continues to grow rapidly yet a small proportion of the animals and pl...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...
Historically, genetics has not been a major part of aquatic sciences education or practices. However...
Recent advancements in genomic technologies have led to the discovery and application of DNA-markers...
Selective breeding is increasingly recognized as a key component of sustainable production of aquacu...
Selective breeding has been successfully applied to improve profitability and sustainability in nume...
An increase in aquatic animal production can be achieved by extending aquaculture areas geographical...
From a global perspective aquaculture is an activity related to food production with large potential...
Aquaculture is the fastest-growing farmed food sector and will soon become the primary source of fis...
Within aquaculture industries, selection based on genomic information (genomic selection) has the pr...
Advancing the production efficiency and profitability of aquaculture is dependent upon the ability t...
Within aquaculture industries, selection based on genomic information (genomic selection) has the p...
Over the past 20 years, the introduction of new molecular techniques has given a new impetus to gene...
Development of molecular genetic markers provides aquaculture with tools for a number of research an...
Global aquaculture production continues to grow rapidly yet a small proportion of the animals and pl...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...
Historically, genetics has not been a major part of aquatic sciences education or practices. However...