In cow-calf operations in Uruguay, mixed cattle and sheep grazing on rangelands is predominant, while fattening is a specialised process. Within certain limits of the lamb/steer ratio and stocking rate, a complementary grazing effect occurs under mixed grazing, improving net results (Nolan & Connolly, 1977; Risso et al., 2002). These trials characterise animal performance under such management
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
Grazing is an essential management practice for maintaining the nature conservation value of lowland...
Combining several animal species to optimise the performance of the whole farming system is one of t...
The use of P fertilisers together with legume broadcasting is a low cost and high impact technology ...
Two improved native pastures were established by phosphoric (P) fertilisation and oversowing of: whi...
Lambs have a great potential to diversify and stimulate meat and wool production and economical retu...
Lambs have a great potential to diversify and stimulate meat and wool production and economical retu...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
An experiment was conducted at INIA-Tacuarembó Research Station (Uruguay) during 15 June to 4 Octobe...
The specifications and the high price of feed in organic farming require implementing forage fatteni...
An experiment was carried out during winter, spring and summer 1997, on native pastures of the basal...
The objective was to evaluate the effect of different levels of intensification in native grassland ...
As a consequence of increasing economic pressure on Swiss agriculture, marginal areas are threatened...
The sheep industry is a mayor component of the pastoral industries, given its importance for the Uru...
Brazil is one of the largest beef cattle producers in the world with approximately 200 M head. The I...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
Grazing is an essential management practice for maintaining the nature conservation value of lowland...
Combining several animal species to optimise the performance of the whole farming system is one of t...
The use of P fertilisers together with legume broadcasting is a low cost and high impact technology ...
Two improved native pastures were established by phosphoric (P) fertilisation and oversowing of: whi...
Lambs have a great potential to diversify and stimulate meat and wool production and economical retu...
Lambs have a great potential to diversify and stimulate meat and wool production and economical retu...
Previous work has shown benefits of sequential grazing by cattle and sheep, with superior liveweight...
An experiment was conducted at INIA-Tacuarembó Research Station (Uruguay) during 15 June to 4 Octobe...
The specifications and the high price of feed in organic farming require implementing forage fatteni...
An experiment was carried out during winter, spring and summer 1997, on native pastures of the basal...
The objective was to evaluate the effect of different levels of intensification in native grassland ...
As a consequence of increasing economic pressure on Swiss agriculture, marginal areas are threatened...
The sheep industry is a mayor component of the pastoral industries, given its importance for the Uru...
Brazil is one of the largest beef cattle producers in the world with approximately 200 M head. The I...
Increasing sward phytodiversity has been suggested as having potential to increase primary productio...
Grazing is an essential management practice for maintaining the nature conservation value of lowland...
Combining several animal species to optimise the performance of the whole farming system is one of t...