This study evaluates the impact of an infant formula comprising large, dairy milk phospholipid-coated lipid droplets containing a vegetable-dairy lipid mixture (Concept-Mix) with 6% of fatty acid (FA) as sn-2 palmitic acid (PA) on infant stool characteristics. Stool samples from infants fed Concept-Mix or standard formula with 97% vegetable lipids with 2% of FA as sn-2 PA (Control-Veg) are evaluated at baseline, 13 and 52 weeks of age. Overall, mean stool fat content decreases from 8 to 10 w% at baseline to</p
Background: Palm oil (PO) is used in infant formulas in order to achieve palmitic acid (PA) levels...
Infant formula should provide the appropriate nutrients and adequate energy to facilitate healthy in...
Background: Current evidence suggests that the composition of infant formula (IF) affects the gut mi...
This study evaluates the impact of an infant formula comprising large, dairy milk phospholipid-coate...
BACKGROUND: Lipid droplets in human milk have a mode diameter of ∼4 μm and are surrounded by a nativ...
Lipids are essential for healthy infant growth and development. The structural complexity of lipids ...
A concept infant formula (IF) was developed with physical properties of lipid droplets mimicking mor...
Background: Natural enrichment of sn-2 palmitate content of infant formulae by using bovine milk fat...
Objective: 1,3-Dioleoyl-2-palmitoylglycerol (OPO) is an ideal structured triglyceride for infant for...
Background: When breastfeeding is not possible, infants are fed formulas in which lipids are usually...
BACKGROUND: Human milk is the optimal nutrition for infants. When breastfeeding is not possible, sup...
Abstract Background Palm olein is used in infant formula fat blends in order to match the fatty acid...
Background: Palm oil (PO) is used in infant formulas in order to achieve palmitic acid (PA) levels...
Infant formula should provide the appropriate nutrients and adequate energy to facilitate healthy in...
Background: Current evidence suggests that the composition of infant formula (IF) affects the gut mi...
This study evaluates the impact of an infant formula comprising large, dairy milk phospholipid-coate...
BACKGROUND: Lipid droplets in human milk have a mode diameter of ∼4 μm and are surrounded by a nativ...
Lipids are essential for healthy infant growth and development. The structural complexity of lipids ...
A concept infant formula (IF) was developed with physical properties of lipid droplets mimicking mor...
Background: Natural enrichment of sn-2 palmitate content of infant formulae by using bovine milk fat...
Objective: 1,3-Dioleoyl-2-palmitoylglycerol (OPO) is an ideal structured triglyceride for infant for...
Background: When breastfeeding is not possible, infants are fed formulas in which lipids are usually...
BACKGROUND: Human milk is the optimal nutrition for infants. When breastfeeding is not possible, sup...
Abstract Background Palm olein is used in infant formula fat blends in order to match the fatty acid...
Background: Palm oil (PO) is used in infant formulas in order to achieve palmitic acid (PA) levels...
Infant formula should provide the appropriate nutrients and adequate energy to facilitate healthy in...
Background: Current evidence suggests that the composition of infant formula (IF) affects the gut mi...