Add to ORKGLittle is known about the applications of food on historical inland vessels in the Zuiderzee region. Historical documents do mention certain products, but there is not yet an archaeological equivalent. This paper provides an overview of all archaeobotanical and archaeozoölogical remains that were found in inland shipwrecks of the province Flevoland, in order to find out what was consumed on board
This paper focuses on the botanical remains that were extracted from the 18th century shipwreck OO 6...
What the Yesser nuns ate: Food consumption in a Cistercian convent in Essen, Groningen Archaeologica...
In the last two decades scientific techniques have opened up new avenues in archaeological studies o...
Little is known about the applications of food on historical inland vessels in the Zuiderzee region....
Little is known about the applications of food on historical inland vessels in the Zuiderzee region....
In the summers of 2011 and 2012 the International Fieldschool for MaritimeArchaeology Flevoland (IFM...
In 2005 a rescue excavation was carried out at the Voldersgracht 21, situated in Delft, the Netherla...
This paper focuses on providing a nuanced picture of the daily meal consumed at the Oude Mannenhuis,...
This research focuses on a spatial analysis of shipwrecks in the province of Flevoland. Shipwrecks i...
This article focuses on the botanical remains of shipwreck OL 79, a freighter that sank on the Zuide...
From the late Middle Ages up to its closure in 1932 the Zuiderzee harboured a substantial amount of ...
In the summers of 2011 and 2012 the International Fieldschool for Maritime Archaeology Flevoland (IF...
In this chapter an overview is given of the maritime archaeological research undertaken by the IFMAF...
In this chapter an overview is given of the maritime archaeological research undertaken by the IFMAF...
This paper focuses on the botanical remains that were extracted from the 18th century shipwreck OO 6...
This paper focuses on the botanical remains that were extracted from the 18th century shipwreck OO 6...
What the Yesser nuns ate: Food consumption in a Cistercian convent in Essen, Groningen Archaeologica...
In the last two decades scientific techniques have opened up new avenues in archaeological studies o...
Little is known about the applications of food on historical inland vessels in the Zuiderzee region....
Little is known about the applications of food on historical inland vessels in the Zuiderzee region....
In the summers of 2011 and 2012 the International Fieldschool for MaritimeArchaeology Flevoland (IFM...
In 2005 a rescue excavation was carried out at the Voldersgracht 21, situated in Delft, the Netherla...
This paper focuses on providing a nuanced picture of the daily meal consumed at the Oude Mannenhuis,...
This research focuses on a spatial analysis of shipwrecks in the province of Flevoland. Shipwrecks i...
This article focuses on the botanical remains of shipwreck OL 79, a freighter that sank on the Zuide...
From the late Middle Ages up to its closure in 1932 the Zuiderzee harboured a substantial amount of ...
In the summers of 2011 and 2012 the International Fieldschool for Maritime Archaeology Flevoland (IF...
In this chapter an overview is given of the maritime archaeological research undertaken by the IFMAF...
In this chapter an overview is given of the maritime archaeological research undertaken by the IFMAF...
This paper focuses on the botanical remains that were extracted from the 18th century shipwreck OO 6...
This paper focuses on the botanical remains that were extracted from the 18th century shipwreck OO 6...
What the Yesser nuns ate: Food consumption in a Cistercian convent in Essen, Groningen Archaeologica...
In the last two decades scientific techniques have opened up new avenues in archaeological studies o...