L. lactis subsp. cremoris strains typically carry many dairy niche-specific adaptations. During adaptation to the milk environment these former plant strains have acquired various pseudogenes and insertion sequence elements indicative of ongoing genome decay and frequent transposition events in their genomes. Here, we describe the re-activation of a silenced plant sugar utilization cluster in an L. lactis MG1363 derivative lacking the two main cellobiose transporters PtcBACelB and PtcBAC upon applying selection pressure to utilize cellobiose. A disruption of the transcriptional repressor gene llmg_1239 by an IS element allows expression of the otherwise silent novel cellobiose transporter Llmg_1244 and leads to growth of mutant strains on c...
Background: Important industrial traits have been linked to plasmids in Lactococcus lactis. Results:...
Lactococcus lactis is one of the most commonly used lactic acid bacteria in the dairy industry. Acti...
Lactococcus lactis NZ9000 and its parent MG1363 are the most commonly used lactic acid bacteria for ...
L. lactis subsp. cremoris strains typically carry many dairy niche-specific adaptations. During adap...
The Lactococcus lactis laboratory strain MG1363 has been described to be unable to utilize lactose. ...
Lactose metabolism is one of the most important areas of research on Lactic Acid Bacteria (LAB). In ...
Experimental evolution is a powerful approach to unravel how selective forces shape microbial genoty...
Experimental evolution is a powerful approach to unravel how selective forces shape microbial genoty...
The lactococci represent a group of micro-organisms of major importance for dairy product fermentati...
pBL1 is a Lactococcus lactis theta-replicating 10.9-kbp plasmid that encodes the synthetic machinery...
Plasmid pSEUDO and derivatives were used to show that llmg_pseudo_10 in Lactococcus lactis MG1363 an...
Background: Important industrial traits have been linked to plasmids in Lactococcus lactis. Results:...
Lactococcus lactis is one of the most commonly used lactic acid bacteria in the dairy industry. Acti...
Lactococcus lactis NZ9000 and its parent MG1363 are the most commonly used lactic acid bacteria for ...
L. lactis subsp. cremoris strains typically carry many dairy niche-specific adaptations. During adap...
The Lactococcus lactis laboratory strain MG1363 has been described to be unable to utilize lactose. ...
Lactose metabolism is one of the most important areas of research on Lactic Acid Bacteria (LAB). In ...
Experimental evolution is a powerful approach to unravel how selective forces shape microbial genoty...
Experimental evolution is a powerful approach to unravel how selective forces shape microbial genoty...
The lactococci represent a group of micro-organisms of major importance for dairy product fermentati...
pBL1 is a Lactococcus lactis theta-replicating 10.9-kbp plasmid that encodes the synthetic machinery...
Plasmid pSEUDO and derivatives were used to show that llmg_pseudo_10 in Lactococcus lactis MG1363 an...
Background: Important industrial traits have been linked to plasmids in Lactococcus lactis. Results:...
Lactococcus lactis is one of the most commonly used lactic acid bacteria in the dairy industry. Acti...
Lactococcus lactis NZ9000 and its parent MG1363 are the most commonly used lactic acid bacteria for ...