Add to ORKGTomato is an important vegetable in Eritrea, grown across the entire country. Yields in Eritrea are comparatively low, due to agronomic, institutional and market constraints. We carried out a survey throughout the country based on a participatory rural appraisal, discussion groups and interviews with staff members of the Ministry of Agriculture. Results showed that farmers preferred varieties with a prolonged harvesting period and a long storage life unless other varieties are better yielding and can immediately be marketed. However, their knowledge on varieties is limited while maintaining their own seeds. Seedlings are established in nurseries and subsequently transplanted once they have reached a height of 10 to 15 cm. Spacing, staking, ...
The cultivated tomato (Lycopersicon esculentum Mill.) is world’s second most important vegetable aft...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomato is an important vegetable in Eritrea, grown across the entire country. Yields in Eritrea are ...
Tomato is an important vegetable in Eritrea, grown across the entire country. Yields in Eritrea are ...
More than 85 % of the population of Ethiopia is small farmers dominating agrarian economy. Although ...
Tailored interventions in the tomato sector require current information on production and marketing ...
Tomato farming constitutes a major source of income for many youths in Buea and contributes to food ...
Tomato yields in Eritrea are low (15 Mg/ha) compared with 19 Mg/ha in Africa and 27 Mg/ha worldwide....
Lycopersicon esculentum, Mill, commonly referred to as tomato is a highly perishable crop. However, ...
Tomato (Solanum lycopersicum L.) is a vegetable crop with high potential to contribute to poverty re...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomato (Solanum lycopersicum L.) is an important crop cultivated and consumed worldwide. The fruit c...
Tomato is among the promising commodities in horticultural production in Kenya. Over the years, toma...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
The cultivated tomato (Lycopersicon esculentum Mill.) is world’s second most important vegetable aft...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomato is an important vegetable in Eritrea, grown across the entire country. Yields in Eritrea are ...
Tomato is an important vegetable in Eritrea, grown across the entire country. Yields in Eritrea are ...
More than 85 % of the population of Ethiopia is small farmers dominating agrarian economy. Although ...
Tailored interventions in the tomato sector require current information on production and marketing ...
Tomato farming constitutes a major source of income for many youths in Buea and contributes to food ...
Tomato yields in Eritrea are low (15 Mg/ha) compared with 19 Mg/ha in Africa and 27 Mg/ha worldwide....
Lycopersicon esculentum, Mill, commonly referred to as tomato is a highly perishable crop. However, ...
Tomato (Solanum lycopersicum L.) is a vegetable crop with high potential to contribute to poverty re...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomato (Solanum lycopersicum L.) is an important crop cultivated and consumed worldwide. The fruit c...
Tomato is among the promising commodities in horticultural production in Kenya. Over the years, toma...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
The cultivated tomato (Lycopersicon esculentum Mill.) is world’s second most important vegetable aft...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...
Tomatoes are widely cultivated in developing countries and are a major source of income for small-sc...