Seed quality in tomato is associated with many complex physiological and genetic traits. While plant processes are frequently controlled by the action of small- to large-effect genes that follow classic Mendelian inheritance, our study suggests that seed quality is primarily quantitative and genetically complex. Using a recombinant inbred line population of Solanum lycopersicum × Solanum pimpinellifolium, we identified quantitative trait loci (QTLs) influencing seed quality phenotypes under non-stress, as well as salt, osmotic, cold, high-temperature and oxidative stress conditions. In total, 42 seed quality traits were analysed and 120 QTLs were identified for germination traits under different conditions. Significant phenotypic correlatio...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
Seed quality in tomato is associated with many complex physiological and genetic traits. While plant...
The success of germination, growth and final yield of every crop depends to a large extent on the qu...
The success of germination, growth and final yield of every crop depends to a large extent on the qu...
Seed quality in tomato is associated with many complex physiological and genetical traits. The perfo...
Seed quality and seedling establishment are the most important factors affecting successful crop dev...
Quality of seeds is strongly affected by their genetic make-up, the environment during seed developm...
Seeds are essential for plant reproduction, survival, and dispersal. Germination ability and success...
Seeds are essential for plant reproduction, survival, and dispersal. Germination ability and success...
Unfavorable environmental conditions such as salt stress, drought and extreme temperature can affect...
Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves seve...
Intumescence is a physiological disorder in tomato and other plant species that encompasses callus f...
Seed quality is a complex trait that is the result of a large variety of developmental processes. Th...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
Seed quality in tomato is associated with many complex physiological and genetic traits. While plant...
The success of germination, growth and final yield of every crop depends to a large extent on the qu...
The success of germination, growth and final yield of every crop depends to a large extent on the qu...
Seed quality in tomato is associated with many complex physiological and genetical traits. The perfo...
Seed quality and seedling establishment are the most important factors affecting successful crop dev...
Quality of seeds is strongly affected by their genetic make-up, the environment during seed developm...
Seeds are essential for plant reproduction, survival, and dispersal. Germination ability and success...
Seeds are essential for plant reproduction, survival, and dispersal. Germination ability and success...
Unfavorable environmental conditions such as salt stress, drought and extreme temperature can affect...
Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves seve...
Intumescence is a physiological disorder in tomato and other plant species that encompasses callus f...
Seed quality is a complex trait that is the result of a large variety of developmental processes. Th...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...
<p>Quality is a key trait in plant breeding, especially for fruit and vegetables. Quality involves s...