Add to ORKGBackground In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabetes. It is unclear, however, if tea is associated inversely over the entire range of intake. Therefore, we investigated the association between tea consumption and incidence of type 2 diabetes in a European population. Methodology/Principal Findings The EPIC-InterAct case-cohort study was conducted in 26 centers in 8 European countries and consists of a total of 12,403 incident type 2 diabetes cases and a stratified subcohort of 16,835 individuals from a total cohort of 340,234 participants with 3.99 million person-years of follow-up. Country-specific Hazard Ratios (HR) for incidence of type 2 diabetes were obtained after adjustment...
Introduction Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there i...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...
In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabet...
Background: In previous meta-analyses, tea consumption has been associated with lower incidence of t...
Background: In previous meta-analyses, tea consumption has been associated with lower incidence of t...
In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabet...
The prevalence of the metabolic disease of diabetes type 2 is increasing day by day. A part of this ...
Aim: The aim of the study was to examine the association of consumption of tea with the risk of type...
© 2017, HEC Press. Background and Objectives: The association between tea consumption and type 2 dia...
Background Evidence from epidemiological studies remains inconsistent or limited about the associati...
<p>Country-specific Hazard Ratios (HR) and 95% Confidence Intervals (95%CI) were pooled using random...
Aims/hypothesis: The aim of this study was to examine the association of consumption of coffee and t...
Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there is insufficien...
Background: Increasing coffee intake was inversely associated with risk of type 2 diabetes in popula...
Introduction Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there i...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...
In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabet...
Background: In previous meta-analyses, tea consumption has been associated with lower incidence of t...
Background: In previous meta-analyses, tea consumption has been associated with lower incidence of t...
In previous meta-analyses, tea consumption has been associated with lower incidence of type 2 diabet...
The prevalence of the metabolic disease of diabetes type 2 is increasing day by day. A part of this ...
Aim: The aim of the study was to examine the association of consumption of tea with the risk of type...
© 2017, HEC Press. Background and Objectives: The association between tea consumption and type 2 dia...
Background Evidence from epidemiological studies remains inconsistent or limited about the associati...
<p>Country-specific Hazard Ratios (HR) and 95% Confidence Intervals (95%CI) were pooled using random...
Aims/hypothesis: The aim of this study was to examine the association of consumption of coffee and t...
Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there is insufficien...
Background: Increasing coffee intake was inversely associated with risk of type 2 diabetes in popula...
Introduction Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there i...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...
Introduction: Beverage consumption is a modifiable risk factor for type 2 diabetes (T2D), but there ...