Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace metal, at certain levels it is still considered as pollutant. The aim of this study was to investigate the effect of exposure concentration on copper bioaccumulation in marbled crayfish (Procambarus sp.) by determining uptake and elimination kinetics. Crayfish were exposed to sub-lethal copper concentrations (average measured concentrations of 0.031 and 0.38 mg Cu L-1) for 14 d and transferred to copper-free water for another 14 d. At different time points during the uptake and elimination phases copper concentrations were measured in five organs (exoskeleton, gills, muscle, ovaries and hepatopancreas). At 0.031 mg Cu L-1, copper levels in t...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
BACKGROUND: Pollution in aquaculture areas may negatively impact edible species and threaten seafood...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
With new developments for the use of copper, such as coated copper sulfates as algicides, it is impo...
Red swamp crayfish (Procambarus clarkii) were placed for a period of 7 days in Bayou Trepagnier, a ...
This dissertation examines the ecotoxicological impacts of heavy metal pollution within an aquatic e...
The copper concentration detected in the water and sediments of the Natalspruit River, Bronkhorstspr...
This study is aimed to determine the bioaccumulation of copper and zinc in hemolymph of freshwater c...
The present work details the analysis of heavy-metal and metalloid concentrations in exoskeleton, gi...
In vivo and in vitro studies were performed to evaluate acute toxicity, organ-specific distribution,...
The bioaccumulation of heavy metals depends on the uptake via both contaminated food and water, howe...
In vivo and in vitro studies were performed to evaluate acute toxicity, organ-specific distribution,...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
BACKGROUND: Pollution in aquaculture areas may negatively impact edible species and threaten seafood...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
Metal pollution e.g. copper, in water bodies occurs worldwide. Although copper is an essential trace...
With new developments for the use of copper, such as coated copper sulfates as algicides, it is impo...
Red swamp crayfish (Procambarus clarkii) were placed for a period of 7 days in Bayou Trepagnier, a ...
This dissertation examines the ecotoxicological impacts of heavy metal pollution within an aquatic e...
The copper concentration detected in the water and sediments of the Natalspruit River, Bronkhorstspr...
This study is aimed to determine the bioaccumulation of copper and zinc in hemolymph of freshwater c...
The present work details the analysis of heavy-metal and metalloid concentrations in exoskeleton, gi...
In vivo and in vitro studies were performed to evaluate acute toxicity, organ-specific distribution,...
The bioaccumulation of heavy metals depends on the uptake via both contaminated food and water, howe...
In vivo and in vitro studies were performed to evaluate acute toxicity, organ-specific distribution,...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
Crustaceans can store excess copper in the hepatopancreas, an organ playing a role in digestive acti...
BACKGROUND: Pollution in aquaculture areas may negatively impact edible species and threaten seafood...