Add to ORKGThe effects of nutrient or sodium chloride (NaCl) salinity on pepper grown in closed soilless culture systems were studied. A control (2 dS m-1) and two saline nutrient solutions (4 dS m-1) differing in the salt sources (fertilizers or NaCl) were studied. Shoot biomass production as well as total and marketable yield were more affected by NaCl than nutrient salinity. Fruit dry matter and total soluble solids increased in both salinity treatments compared to the control. Total phenol content rose slightly (10%) with NaCl salinity, while the concentration of carotenoids was enhanced by 40% with NaCl compared to the control and nutrient salinity. The results showed that the response of pepper to salinity is both osmotic and ion specific, but a...
Although habanero peppers (Capsicum chinense, Jacq.) are highly appreciated as a result of their org...
The decline in availability of fresh water in the region of Ierapetra, Crete, Greece has resulted in...
Salinity is one of the environmental stresses which give detrimental effects to crop growth, physiol...
The effects of nutrient or sodium chloride (NaCl) salinity on pepper grown in closed soilless cultur...
Salinity stress is the main abiotic constraints limiting crop yield worldwide. We investigated the e...
The salt tolerance of two greenhouse bell-pepper hybrids (Capsicum annuum L., ‘Sonar ’ and ‘Lamuyo’)...
Two different irrigation regimes with two different salinity levels were applied to peppers (Capsicu...
Salinity, which significantly affects plant productivity and quality, disrupts the structure of the ...
The aim of this study was to determine the salt tolerance of pepper (Capsicum annuum L.) under green...
Copyright 2008 Elsevier B.V., All rights reserved.The effect of supplementary potassium nitrate (KNO...
Abstract: The effect of increasing concentrations of zinc (Zn) on NaCl toxicity was studied in peppe...
Irrigation with brackish water is common in the semiarid region of the Brazilian Northeast, potentia...
It is well known that salt stress negatively influences yield level of tomato, but has also a positi...
<div><p>ABSTRACT Irrigation with brackish water is common in the semiarid region of the Brazilian No...
Pepper (Capsicum annum cv. 11B14) was grown in pots containing soil. The relationships between urea ...
Although habanero peppers (Capsicum chinense, Jacq.) are highly appreciated as a result of their org...
The decline in availability of fresh water in the region of Ierapetra, Crete, Greece has resulted in...
Salinity is one of the environmental stresses which give detrimental effects to crop growth, physiol...
The effects of nutrient or sodium chloride (NaCl) salinity on pepper grown in closed soilless cultur...
Salinity stress is the main abiotic constraints limiting crop yield worldwide. We investigated the e...
The salt tolerance of two greenhouse bell-pepper hybrids (Capsicum annuum L., ‘Sonar ’ and ‘Lamuyo’)...
Two different irrigation regimes with two different salinity levels were applied to peppers (Capsicu...
Salinity, which significantly affects plant productivity and quality, disrupts the structure of the ...
The aim of this study was to determine the salt tolerance of pepper (Capsicum annuum L.) under green...
Copyright 2008 Elsevier B.V., All rights reserved.The effect of supplementary potassium nitrate (KNO...
Abstract: The effect of increasing concentrations of zinc (Zn) on NaCl toxicity was studied in peppe...
Irrigation with brackish water is common in the semiarid region of the Brazilian Northeast, potentia...
It is well known that salt stress negatively influences yield level of tomato, but has also a positi...
<div><p>ABSTRACT Irrigation with brackish water is common in the semiarid region of the Brazilian No...
Pepper (Capsicum annum cv. 11B14) was grown in pots containing soil. The relationships between urea ...
Although habanero peppers (Capsicum chinense, Jacq.) are highly appreciated as a result of their org...
The decline in availability of fresh water in the region of Ierapetra, Crete, Greece has resulted in...
Salinity is one of the environmental stresses which give detrimental effects to crop growth, physiol...