Heatwaves and droughts pose a growing threat to viticulture, and it is crucial to identify physiological signs of grapevine stress in order to make effective management decision to mitigate this stress. This study aimed to (i) evaluate the responses of irrigated (C) and non-irrigated (DS) isohydric and anisohydric grapevine (Vitis vinifera L.) cultivars in a hot environment, and, (ii) identify the relevant leaf reflectance spectral regions for early stress detection. We characterised the physiological and spectral responses of potted cv. Grenache and Shiraz (syn. Syrah) grapevines undergoing three or five days of drought stress (DS) in a controlled heated environment. Vine water status and leaf gas exchange were assessed before and after st...
Physiological measurements are considered to be the most accurate way of assessing plant water statu...
This study reports correlative information between leaf water potential (ψ), total leaf area of drau...
Absorbed energy in excess of that used by photosynthesis induces photoinhibition, which is common in...
The projected increase in temperature and water scarcity represents a challenge for winegrowers due ...
The projected increase in temperature and water scarcity represents a challenge for winegrowers due ...
Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management ...
Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management ...
The effect of climate change (CC) on viticulture in Europe is of great concern and several internati...
The use of thermal imaging represents a substantial progress in monitoring plant water status and th...
A precise knowledge of the grapevine responses to increasing level of water stress is of the utmost ...
The tolerance to drought stress is a particularly important goal of grapevine rootstocks breeding. T...
Early detection of water stress is critical for precision farming for improving crop productivity an...
International audienceDigital agriculture driven by new intelligent sensors is one of the main ways ...
Background: Grape production in continental climatic regions suffers from the combination of drought...
This review discusses advantages and limitations of methods applied to measure or determine phenotyp...
Physiological measurements are considered to be the most accurate way of assessing plant water statu...
This study reports correlative information between leaf water potential (ψ), total leaf area of drau...
Absorbed energy in excess of that used by photosynthesis induces photoinhibition, which is common in...
The projected increase in temperature and water scarcity represents a challenge for winegrowers due ...
The projected increase in temperature and water scarcity represents a challenge for winegrowers due ...
Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management ...
Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management ...
The effect of climate change (CC) on viticulture in Europe is of great concern and several internati...
The use of thermal imaging represents a substantial progress in monitoring plant water status and th...
A precise knowledge of the grapevine responses to increasing level of water stress is of the utmost ...
The tolerance to drought stress is a particularly important goal of grapevine rootstocks breeding. T...
Early detection of water stress is critical for precision farming for improving crop productivity an...
International audienceDigital agriculture driven by new intelligent sensors is one of the main ways ...
Background: Grape production in continental climatic regions suffers from the combination of drought...
This review discusses advantages and limitations of methods applied to measure or determine phenotyp...
Physiological measurements are considered to be the most accurate way of assessing plant water statu...
This study reports correlative information between leaf water potential (ψ), total leaf area of drau...
Absorbed energy in excess of that used by photosynthesis induces photoinhibition, which is common in...