Add to ORKGIn the vegetable growing area of West-Flanders, Belgium, significant NO3-N leaching losses were found during winter and, when rainfall exceeded the evapotranspiration, also during the first months of the growing season. To diminish these losses, a N advice system for two test crops (celeriac and blanching celery), is proposed
Components of the field nitrogen (N) balance (input and surplus) are often used to predict nitrate l...
In this review paper an overview of the nitrogen (N) and phosphorus (P) cycles in agricultural syste...
Growing public concern over agricultural nitrogen (N) pollution is now reflected in consumers’ food ...
In the vegetable growing area of West-Flanders, Belgium, significant NO3-N leaching losses were foun...
Intensive field vegetable production is an important economic sector in Flanders. Several vegetable ...
Less Intensive Farming and Environment (LIFE) management is a form of integrated farming which aims ...
Many intensive systems of field vegetable production are not sustainable because they lose excessive...
Despite massive efforts over the past twenty-five years to reduce nitrogen (N) losses, too high nitr...
Environmental concern and legislation of fertilization requires strategies to increase nitrogen use ...
Arable crops in the UK make a large contribution to nitrate leaching by virtue of the land area they...
none5siOptimal crop nitrogen (N) management is required to minimize N losses to the environment in v...
N fertilization is often viewed as a cheap insurance against yield loss in vegetable production beca...
Crop residues of field vegetables are often characterized by large amounts of biomass with a high N-...
Overuse of chemical fertiliser in cereal cropping systems has resulted in severe degradation of air ...
In Flanders, the current environmental policy allows farmers to apply manure after harvest of winter...
Components of the field nitrogen (N) balance (input and surplus) are often used to predict nitrate l...
In this review paper an overview of the nitrogen (N) and phosphorus (P) cycles in agricultural syste...
Growing public concern over agricultural nitrogen (N) pollution is now reflected in consumers’ food ...
In the vegetable growing area of West-Flanders, Belgium, significant NO3-N leaching losses were foun...
Intensive field vegetable production is an important economic sector in Flanders. Several vegetable ...
Less Intensive Farming and Environment (LIFE) management is a form of integrated farming which aims ...
Many intensive systems of field vegetable production are not sustainable because they lose excessive...
Despite massive efforts over the past twenty-five years to reduce nitrogen (N) losses, too high nitr...
Environmental concern and legislation of fertilization requires strategies to increase nitrogen use ...
Arable crops in the UK make a large contribution to nitrate leaching by virtue of the land area they...
none5siOptimal crop nitrogen (N) management is required to minimize N losses to the environment in v...
N fertilization is often viewed as a cheap insurance against yield loss in vegetable production beca...
Crop residues of field vegetables are often characterized by large amounts of biomass with a high N-...
Overuse of chemical fertiliser in cereal cropping systems has resulted in severe degradation of air ...
In Flanders, the current environmental policy allows farmers to apply manure after harvest of winter...
Components of the field nitrogen (N) balance (input and surplus) are often used to predict nitrate l...
In this review paper an overview of the nitrogen (N) and phosphorus (P) cycles in agricultural syste...
Growing public concern over agricultural nitrogen (N) pollution is now reflected in consumers’ food ...