Microstructural investigation of palm oil (PO) containing 8% monopalmitin (MP) was performed using synchrotron radiation microbeam (beam area of 5 x 5 mu m(2)) X-ray diffraction (SR-mu-XRD). The blend was isothermally crystallized at 20 degrees C and analyzed shortly after reaching the crystallization temperature and after aging at 20 degrees C. The SR-mu-XRD technique allowed demonstration of the templated effect of the monoacylglycerol (MAG) by showing that the PO crystals were orientated by the previously crystallized MP. Interactions through the palmitic acid moiety in PO and MP must have played decisive roles in this template effect as revealed that the MP crystals migrate and concentrate into large spherulitic crystals during long-ter...
The objective of this study was to investigate in depth the non-isothermal crystallization and melti...
Palm oil is one of the most traded oils in the world oils and fats market for food applications. Thi...
In this contribution, the nature of particular crystal growth behavior observed in industrial dry fr...
Microstructural investigation of palm oil (PO) containing 8% monopalmitin (MP) was performed using s...
Microstructural investigation of palm oil (PO) containing 8% monopalmitin (MP) was performed using s...
An exhaustive analysis of the crystallisation behaviour of palm oil was performed using low-resoluti...
An exhaustive analysis of the crystallisation behaviour of palm oil was performed using low-resoluti...
peer reviewedThe effect of a commercialmonoacylglycerol (MAG),Myverol™18 04-PK(Myverol), on the non-...
Differential scanning calorimetry (DSC) and time-resolved X-ray diffraction (XRD) were used to eluci...
The formation and stabilization of fat crystals in palm oil (PO) by the templating effects of sorbit...
The formation and stabilization of fat crystals in palm oil (PO) by the templating effects of sorbit...
In literature there is good agreement on the health-promoting effects of phytosterols. However, addi...
AbstractThe effect of 0.1–0.7% (w/w) of polyglycerol esters (PGEmix-8) on palm oil crystallization w...
The objective of this study was to investigate in depth the non-isothermal crystallization and melti...
<p>The crystallization of lipids has important implications for the industrial processing of food pr...
The objective of this study was to investigate in depth the non-isothermal crystallization and melti...
Palm oil is one of the most traded oils in the world oils and fats market for food applications. Thi...
In this contribution, the nature of particular crystal growth behavior observed in industrial dry fr...
Microstructural investigation of palm oil (PO) containing 8% monopalmitin (MP) was performed using s...
Microstructural investigation of palm oil (PO) containing 8% monopalmitin (MP) was performed using s...
An exhaustive analysis of the crystallisation behaviour of palm oil was performed using low-resoluti...
An exhaustive analysis of the crystallisation behaviour of palm oil was performed using low-resoluti...
peer reviewedThe effect of a commercialmonoacylglycerol (MAG),Myverol™18 04-PK(Myverol), on the non-...
Differential scanning calorimetry (DSC) and time-resolved X-ray diffraction (XRD) were used to eluci...
The formation and stabilization of fat crystals in palm oil (PO) by the templating effects of sorbit...
The formation and stabilization of fat crystals in palm oil (PO) by the templating effects of sorbit...
In literature there is good agreement on the health-promoting effects of phytosterols. However, addi...
AbstractThe effect of 0.1–0.7% (w/w) of polyglycerol esters (PGEmix-8) on palm oil crystallization w...
The objective of this study was to investigate in depth the non-isothermal crystallization and melti...
<p>The crystallization of lipids has important implications for the industrial processing of food pr...
The objective of this study was to investigate in depth the non-isothermal crystallization and melti...
Palm oil is one of the most traded oils in the world oils and fats market for food applications. Thi...
In this contribution, the nature of particular crystal growth behavior observed in industrial dry fr...