Green agriculture is an important issue in agricultural development. The farming cooperative frequently chooses to improve its green innovation level of agricultural products to support the growth of green agriculture. Based on the characteristics of contract farming, this paper establishes a decision-making objective function for agricultural cooperatives considering the level of green innovation and uses the Stackelberg game method to analyze the decision-making behavior of contract farming supply chain participants. The research found that the green innovation level of the cooperative increased with the increase in yield per mu, and that the optimal contract price and planting area increased with the expansion of the market size. In part...
The aims of supply chain is to achieve global benefit that the supply chain pathners will achieve th...
This paper focuses on the sustainable development path of agricultural production in China under the...
The contract-farming supply chain model consisting of one risk-neutral agribusiness and one risk-ave...
Green agriculture can improve biodiversity, increase farmers’ income, reduce agricultural non-...
As the transaction subject of contract farming, agricultural products are featured with a long produ...
Agricultural products are basic needs of human beings, and whether they are cultivated in a green (o...
Taking government environmental regulation and consumer’s green preference into a unified analytical...
Cooperative knowledge creation is important for the promotion of agricultural technology diffusion i...
The development of the fresh-food e-commerce has led scholars to pay more attention to research on t...
This paper studies the supply chain of green agricultural products with "agricultural super docking"...
AbstractThe formulation and implementation of effective coordination strategy among members is key t...
With the increasing demand for “green” goods, it is necessary for companies to develop green innovat...
Considering that the demand for fresh agricultural products is affected by product freshness and pri...
Based on Stackelberg’s master–slave game theory and green index decision-making conditio...
In the perspective of new institutional economics, we regard farmers’ cooperatives as a “contractual...
The aims of supply chain is to achieve global benefit that the supply chain pathners will achieve th...
This paper focuses on the sustainable development path of agricultural production in China under the...
The contract-farming supply chain model consisting of one risk-neutral agribusiness and one risk-ave...
Green agriculture can improve biodiversity, increase farmers’ income, reduce agricultural non-...
As the transaction subject of contract farming, agricultural products are featured with a long produ...
Agricultural products are basic needs of human beings, and whether they are cultivated in a green (o...
Taking government environmental regulation and consumer’s green preference into a unified analytical...
Cooperative knowledge creation is important for the promotion of agricultural technology diffusion i...
The development of the fresh-food e-commerce has led scholars to pay more attention to research on t...
This paper studies the supply chain of green agricultural products with "agricultural super docking"...
AbstractThe formulation and implementation of effective coordination strategy among members is key t...
With the increasing demand for “green” goods, it is necessary for companies to develop green innovat...
Considering that the demand for fresh agricultural products is affected by product freshness and pri...
Based on Stackelberg’s master–slave game theory and green index decision-making conditio...
In the perspective of new institutional economics, we regard farmers’ cooperatives as a “contractual...
The aims of supply chain is to achieve global benefit that the supply chain pathners will achieve th...
This paper focuses on the sustainable development path of agricultural production in China under the...
The contract-farming supply chain model consisting of one risk-neutral agribusiness and one risk-ave...