The shell-closing strength (SCS) of oysters is the main parameter for physiological activities. The aim of this study was to evaluate the applicability of SCS as an indicator of live oyster health. This study developed a flexible pressure sensor system with polydimethylsiloxane (PDMS) as the substrate and reduced graphene oxide (rGO) as the sensitive layer to monitor SCS in live oysters (rGO-PDMS). In the experiment, oysters of superior, medium and inferior grades were selected as research objects, and the change characteristics of SCS were monitored at 4 °C and 25 °C. At the same time, the time series model was used to predict the survival rate of live oyster on the basis of changes in their SCS characteristics. The survival times of super...
Abstract Background Salinity is one of the most consequential environmental stressors affecting mari...
The frequency and intensity of anoxic and hypoxic events are increasing worldwide, creating stress o...
Securing economically and ecologically significant molluscs, as our oceans warm due to climate chang...
In this study the physical attributes of 73 Pacific cupped oysters (Crassostrea gigas) exemplars wer...
Now oysters are one of the most common representatives of aquaculture grown worldwide. Finding relia...
Transporting oysters in air between growing sites is common practice in the New Zealand Pacific oyst...
To optimize the oyster circulation operation mode and investigate the effects of different pre-treat...
This study aimed to assess the feasibility of the use of instrumental methods such as digital image ...
International audienceSummer mortality of Pacific oysters is known in several countries. However no ...
International audienceWithin the framework of a national scientific program named "MORtalités ESTiva...
The interactive effects of warming, ocean acidification and reduced salinity on the globally distrib...
<p><strong><em>ABSTRACT</em></strong></p> <p><em>Oyster seeds mass mortality is one of the problemes...
This paper investigates the temporal responses of 2-year old Crassostrea gigas to environmental chan...
<p>Means were calculated from daily mean, minimum or maximum values of replicate measurements within...
<div><p>The frequency and intensity of anoxic and hypoxic events are increasing worldwide, creating ...
Abstract Background Salinity is one of the most consequential environmental stressors affecting mari...
The frequency and intensity of anoxic and hypoxic events are increasing worldwide, creating stress o...
Securing economically and ecologically significant molluscs, as our oceans warm due to climate chang...
In this study the physical attributes of 73 Pacific cupped oysters (Crassostrea gigas) exemplars wer...
Now oysters are one of the most common representatives of aquaculture grown worldwide. Finding relia...
Transporting oysters in air between growing sites is common practice in the New Zealand Pacific oyst...
To optimize the oyster circulation operation mode and investigate the effects of different pre-treat...
This study aimed to assess the feasibility of the use of instrumental methods such as digital image ...
International audienceSummer mortality of Pacific oysters is known in several countries. However no ...
International audienceWithin the framework of a national scientific program named "MORtalités ESTiva...
The interactive effects of warming, ocean acidification and reduced salinity on the globally distrib...
<p><strong><em>ABSTRACT</em></strong></p> <p><em>Oyster seeds mass mortality is one of the problemes...
This paper investigates the temporal responses of 2-year old Crassostrea gigas to environmental chan...
<p>Means were calculated from daily mean, minimum or maximum values of replicate measurements within...
<div><p>The frequency and intensity of anoxic and hypoxic events are increasing worldwide, creating ...
Abstract Background Salinity is one of the most consequential environmental stressors affecting mari...
The frequency and intensity of anoxic and hypoxic events are increasing worldwide, creating stress o...
Securing economically and ecologically significant molluscs, as our oceans warm due to climate chang...