Common bean (Phaseolus vulgaris L.) has two major origins of domestication, Andean and Mesoamerican, which contribute to the high diversity of growth type, pod and seed characteristics. The climbing growth habit is associated with increased days to flowering (DF), seed iron concentration (SdFe), nitrogen fixation, and yield. However, breeding efforts in climbing beans have been limited and independent from bush type beans. To advance climbing bean breeding, we carried out genome-wide association studies and genomic predictions using 1,869 common bean lines belonging to five breeding panels representing both gene pools and all growth types. The phenotypic data were collected from 17 field trials and were complemented with 16 previously publi...
Common bean (Phaseolus vulgaris) yields have improved in multiple long-term breeding efforts across ...
In plant and animal breeding, genomic prediction models are established to select new lines based on...
Drought stress is an important abiotic factor limiting common bean yield, with great impact on the p...
Common bean (Phaseolus vulgaris L.) has two major origins of domestication, Andean and Mesoamerican,...
The population growth trend in recent decades has resulted in continuing efforts to guarantee food s...
The population growth trend in recent decades has resulted in continuing efforts to guarantee food s...
Common bean (Phaseolus vulgaris L.) breeding programs aim to improve both agronomic and seed charact...
The common bean is one of the most important staples in many areas of the world. Extensive phenotypi...
Climbing common bean (Phaseolus vulgaris L.) genotypes have among the highest yield potential of all...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
Open Access Journal; Published online: 28 Jan 2021The north-western Indian Himalayas possesses vast ...
AbstractSeed weight and size are important yield components. Thus, selecting for large seeds has bee...
Common bean (Phaseolus vulgaris L.) is the most important grain legume and protein source for direct...
The north-western Indian Himalayas possesses vast diversity in common bean germplasm due to several...
Climbing common bean (Phaseolus vulgaris L.) genotypes have among the highest yield potential of all...
Common bean (Phaseolus vulgaris) yields have improved in multiple long-term breeding efforts across ...
In plant and animal breeding, genomic prediction models are established to select new lines based on...
Drought stress is an important abiotic factor limiting common bean yield, with great impact on the p...
Common bean (Phaseolus vulgaris L.) has two major origins of domestication, Andean and Mesoamerican,...
The population growth trend in recent decades has resulted in continuing efforts to guarantee food s...
The population growth trend in recent decades has resulted in continuing efforts to guarantee food s...
Common bean (Phaseolus vulgaris L.) breeding programs aim to improve both agronomic and seed charact...
The common bean is one of the most important staples in many areas of the world. Extensive phenotypi...
Climbing common bean (Phaseolus vulgaris L.) genotypes have among the highest yield potential of all...
Conservation and knowledge of common bean genetic resources for sustainable management and proper ut...
Open Access Journal; Published online: 28 Jan 2021The north-western Indian Himalayas possesses vast ...
AbstractSeed weight and size are important yield components. Thus, selecting for large seeds has bee...
Common bean (Phaseolus vulgaris L.) is the most important grain legume and protein source for direct...
The north-western Indian Himalayas possesses vast diversity in common bean germplasm due to several...
Climbing common bean (Phaseolus vulgaris L.) genotypes have among the highest yield potential of all...
Common bean (Phaseolus vulgaris) yields have improved in multiple long-term breeding efforts across ...
In plant and animal breeding, genomic prediction models are established to select new lines based on...
Drought stress is an important abiotic factor limiting common bean yield, with great impact on the p...