Introduction: Enteral tube feeding can provide sole source of nutrients in patients who cannot eat orally. In order to get adequate nutrients, it is essential to choose enteral feeding formula correctly and provide sufficiently. Aims: Therefore this study was carried out to determine the adequacy of protein intake with blenderized tube feeding diet in comparison to traditional tube feeding diet by studying nitrogen balance. Methods: This study was conducted on 25 participants with neurogenic dysphagia who had been admitted to Kwe Ka Baw Hospital at Yangon. The participants were divided into three groups: the first group who received 1800 ml/d of traditional tube feeding diet (Group T, n = 10), the second group was supplied with 1500 ml/d of...
Objectives: Feeding difficulties are frequent in children with neurological impairments and can be a...
Malnutrition is frequent in neurologically impaired (NI) children. Enteral feeding via gastrostomy t...
Many neurological diseases are followed by a disturbance of nutritional intake to some extent and th...
Enteral tube feeding (ETF) is a crucial step in order to improve the nutritional status of criticall...
Malnutrition and weight loss, due to suboptimal oral intake, are common in patients with neurologica...
OBJECTIVE: To report on acquired experience of metabolic support for children with acute neurologica...
Neurogenic dysphagia is an increasingly common problem. This chapter describes current approaches to...
Introduction: Patients who are at risk of malnutrition are potential candidates for the use of enter...
The subject of enteral nutrition is an interesting one both to the healthcare professionals working ...
OBJECTIVE: Dysphagia and malnutrition are not so rare in stroke patients, and have an unfavorable in...
There have been significant advances in the provision of enteral nutrition support in the acute and ...
This article discusses the use of enteral nutrition in the management of stroke. Stroke is a major s...
Commercial enteral formulas are generally recommended for gastrostomy feeding in patients with sever...
Purpose: The study was done to develop an evidence-based enteral nutrition (EN) protocol for effecti...
Background: Studies have shown that soy protein diet may improve clinical nutrition status of malnut...
Objectives: Feeding difficulties are frequent in children with neurological impairments and can be a...
Malnutrition is frequent in neurologically impaired (NI) children. Enteral feeding via gastrostomy t...
Many neurological diseases are followed by a disturbance of nutritional intake to some extent and th...
Enteral tube feeding (ETF) is a crucial step in order to improve the nutritional status of criticall...
Malnutrition and weight loss, due to suboptimal oral intake, are common in patients with neurologica...
OBJECTIVE: To report on acquired experience of metabolic support for children with acute neurologica...
Neurogenic dysphagia is an increasingly common problem. This chapter describes current approaches to...
Introduction: Patients who are at risk of malnutrition are potential candidates for the use of enter...
The subject of enteral nutrition is an interesting one both to the healthcare professionals working ...
OBJECTIVE: Dysphagia and malnutrition are not so rare in stroke patients, and have an unfavorable in...
There have been significant advances in the provision of enteral nutrition support in the acute and ...
This article discusses the use of enteral nutrition in the management of stroke. Stroke is a major s...
Commercial enteral formulas are generally recommended for gastrostomy feeding in patients with sever...
Purpose: The study was done to develop an evidence-based enteral nutrition (EN) protocol for effecti...
Background: Studies have shown that soy protein diet may improve clinical nutrition status of malnut...
Objectives: Feeding difficulties are frequent in children with neurological impairments and can be a...
Malnutrition is frequent in neurologically impaired (NI) children. Enteral feeding via gastrostomy t...
Many neurological diseases are followed by a disturbance of nutritional intake to some extent and th...