Servicescape role in the service industry is increasingly important and getting attention in the hospitality research, however less attention has been given specifically on physical servicescape and guest satisfaction towards the intention to book a hotel room. The purpose of this research is to study the operationalize construct of physical servicescape. Drawing on Stimulus-Organism-Response (SOR) theory, this study aims to examine the relationship between physical servicescape and guest satisfaction towards the intention to book a hotel room behavior. A quantitative study by distributing questionnaires to hotel guest who experienced the physical servicescape at the hotel will be employed. Analysis of the data collected by using Structural...
This dissertation investigates the impact of behavioural, demographic and situational factors on ove...
During the COVID-19 pandemic, a rising trend for travelers is to stay at a local hotel, known as ho...
These datasets are the results of a survey from 647 hotel guests to verify the relationship between ...
Following Bitner’s well-known “servicescape” model, many studies have shown that physical environmen...
Previous research shows some links between customers’ perceptions of their service experience in hot...
Purpose – The purpose of this master thesis is to examine the role of hotel interiors which are perc...
The main objective of this study is to emphasize the importance of servicescape elements for busines...
Several studies have been conducted on the relationship between key antecedents and guest emotion in...
The aim of this paper is to reveal the influence of servicescape of hotel businesses on the emotiona...
Based on the stimulus–organism–response (SOR) model, this study explored customer behavioral intenti...
The purpose of the research is to analyze the influences of social servicescape and physical service...
Customers have become very sensitive regarding the innovative evaluation of services. Due to competi...
Customers have become very sensitive regarding the innovative evaluation of servicesDue to competiti...
The growth in the tourism service sector in recent year has raised continuous interest in the develo...
This research is an explanatory research type which aims to prove the hypothesis regarding the relat...
This dissertation investigates the impact of behavioural, demographic and situational factors on ove...
During the COVID-19 pandemic, a rising trend for travelers is to stay at a local hotel, known as ho...
These datasets are the results of a survey from 647 hotel guests to verify the relationship between ...
Following Bitner’s well-known “servicescape” model, many studies have shown that physical environmen...
Previous research shows some links between customers’ perceptions of their service experience in hot...
Purpose – The purpose of this master thesis is to examine the role of hotel interiors which are perc...
The main objective of this study is to emphasize the importance of servicescape elements for busines...
Several studies have been conducted on the relationship between key antecedents and guest emotion in...
The aim of this paper is to reveal the influence of servicescape of hotel businesses on the emotiona...
Based on the stimulus–organism–response (SOR) model, this study explored customer behavioral intenti...
The purpose of the research is to analyze the influences of social servicescape and physical service...
Customers have become very sensitive regarding the innovative evaluation of services. Due to competi...
Customers have become very sensitive regarding the innovative evaluation of servicesDue to competiti...
The growth in the tourism service sector in recent year has raised continuous interest in the develo...
This research is an explanatory research type which aims to prove the hypothesis regarding the relat...
This dissertation investigates the impact of behavioural, demographic and situational factors on ove...
During the COVID-19 pandemic, a rising trend for travelers is to stay at a local hotel, known as ho...
These datasets are the results of a survey from 647 hotel guests to verify the relationship between ...