The food industry is not the only sphere of human activity where inorganic food additives are globally used. In certain concentrations, they are safe for people and agricultural animals. Nonetheless, they impose a negative impact on other classes of living organisms. Therefore, our objective was to determinine the influence of some inorganic food additives (alkalis, acids, salts) on the vitality of nematode larvae that parasitize agricultural animals: Strongyloides papillosus, Haemonchus contortus and Muellerius capillaris. We studied the effects of sodium hydroxide, potassium hydroxide, boric acid, phosphoric acid, potassium chloride, calcium chloride, sodium nitrite, potassium nitrite, sodium nitrate, potassium nitrate, ammonium bicarbona...
As human population of the Earth grows, so are the needs to provide enough food for the humans and c...
The effectiveness of a formulated bio-nematicide product containing lyophilized bacteria spores of B...
The in vitro nematicidal effects of an aqueous garlic extract, salicylaldehyde, a nonylphenol ethoxy...
Ten concentrations of potassium chloride, sodium chloride, potassium iodide, urea, ammonia and five ...
Observations on the effects of pH, mineral salts and fatty acids showed that these chemicals are tox...
Some organic amendments were ’screened for toxicity to the infective stages of the reniform (Rotylen...
Butyric acid, which is produced through fermentation of organic matter by anaerobic soil bacteria, p...
The effects of (–)-(1R,2S,5R)-menthol and its dithiophosphoric derivatives - O,O-di-(–)-menthyldithi...
Fig. 1. The effect of aldehyde flavourings on the viability of larvae of nematodes of Ruminantia: а ...
The ovicidal property of four fertilizers such as urea, ammonium sulphate, quick lime and ash at 1,...
The organic amendments, compost, neem and poultry as well as inorganic fertilizer, N P K and nematic...
L. Toxicity of sulphides to three species of nematodes parasitic on rice from Senegal (Hirsch” n i e...
One of the most common nematodes of pigs globally is Strongyloides ransomi Schwartz and Alicata 1930...
It is known that entomopathogenic nematodes rarely live in fields where pesticides and fertilizers a...
Short-chain fatty acids can be produced under anaerobic conditions by fermentative soil microbes and...
As human population of the Earth grows, so are the needs to provide enough food for the humans and c...
The effectiveness of a formulated bio-nematicide product containing lyophilized bacteria spores of B...
The in vitro nematicidal effects of an aqueous garlic extract, salicylaldehyde, a nonylphenol ethoxy...
Ten concentrations of potassium chloride, sodium chloride, potassium iodide, urea, ammonia and five ...
Observations on the effects of pH, mineral salts and fatty acids showed that these chemicals are tox...
Some organic amendments were ’screened for toxicity to the infective stages of the reniform (Rotylen...
Butyric acid, which is produced through fermentation of organic matter by anaerobic soil bacteria, p...
The effects of (–)-(1R,2S,5R)-menthol and its dithiophosphoric derivatives - O,O-di-(–)-menthyldithi...
Fig. 1. The effect of aldehyde flavourings on the viability of larvae of nematodes of Ruminantia: а ...
The ovicidal property of four fertilizers such as urea, ammonium sulphate, quick lime and ash at 1,...
The organic amendments, compost, neem and poultry as well as inorganic fertilizer, N P K and nematic...
L. Toxicity of sulphides to three species of nematodes parasitic on rice from Senegal (Hirsch” n i e...
One of the most common nematodes of pigs globally is Strongyloides ransomi Schwartz and Alicata 1930...
It is known that entomopathogenic nematodes rarely live in fields where pesticides and fertilizers a...
Short-chain fatty acids can be produced under anaerobic conditions by fermentative soil microbes and...
As human population of the Earth grows, so are the needs to provide enough food for the humans and c...
The effectiveness of a formulated bio-nematicide product containing lyophilized bacteria spores of B...
The in vitro nematicidal effects of an aqueous garlic extract, salicylaldehyde, a nonylphenol ethoxy...