Maternal short-chain fatty acids (SCFAs) play a critical role in fetal development and metabolic programming. However, an important gap in the analysis of such relationships is the lack of reference values in pregnant women. Therefore, we establish serum SCFA percentile reference ranges both early and later in pregnancy in a population from a Mediterranean region of Northern Spain. A population-based follow-up study involving 455 healthy pregnant women (mean age 30.6 ± 5.0 years) from the ECLIPSES study is conducted. Sociodemographic, obstetric, anthropometric, lifestyle, dietary variables and blood samples were collected in the first and third trimesters. Serum SCFA concentrations were measured by LC-MS/MS. The 2.5/97.5 percentiles of the ...
Am J Clin Nutr 2001 Feb;73(2):302-7 Related Articles, Books, LinkOut Changes in the maternal essenti...
Background: Fish oil supplementation has been shown to delay spontaneous delivery, but the levels an...
The growing interest in potential health effects of long-chain polyunsaturated fatty acids (PUFAs) m...
In the course of pregnancy, increasing importance is being placed on maintaining optimal fatty acid ...
There is a growing interest in determining fatty acid reference intervals from pregnancy cohort, esp...
To analyze serum fatty acids concentrations during healthy pregnancy and evaluate whether socioecono...
Abstract Background It is unanimously recognized that the maternal nutritional status at the pregnan...
To analyze serum fatty acids concentrations during healthy pregnancy and evaluate whether socioecono...
Background: Short-chain fatty acids (SCFA) play a key role in the gut microbiota–brain crosstalk reg...
Objective: To investigate selected fatty acid (FA) profiles in maternal whole blood during normal pr...
Diet influences the health of pregnant women and their children in prenatal, postnatal and adult per...
PURPOSE: Dietary fatty acids affect several pregnancy outcomes including fetal growth and developmen...
Department of Human Biology, Maastricht University, The Netherlands.OBJECTIVE: To investigate whethe...
Saturated fatty acids (SFAs) in breast milk are essential for infant’s metabolism as a major metabol...
International audienceRecent studies suggest a benefit of seafood and n-3 fatty acid intake on fetal...
Am J Clin Nutr 2001 Feb;73(2):302-7 Related Articles, Books, LinkOut Changes in the maternal essenti...
Background: Fish oil supplementation has been shown to delay spontaneous delivery, but the levels an...
The growing interest in potential health effects of long-chain polyunsaturated fatty acids (PUFAs) m...
In the course of pregnancy, increasing importance is being placed on maintaining optimal fatty acid ...
There is a growing interest in determining fatty acid reference intervals from pregnancy cohort, esp...
To analyze serum fatty acids concentrations during healthy pregnancy and evaluate whether socioecono...
Abstract Background It is unanimously recognized that the maternal nutritional status at the pregnan...
To analyze serum fatty acids concentrations during healthy pregnancy and evaluate whether socioecono...
Background: Short-chain fatty acids (SCFA) play a key role in the gut microbiota–brain crosstalk reg...
Objective: To investigate selected fatty acid (FA) profiles in maternal whole blood during normal pr...
Diet influences the health of pregnant women and their children in prenatal, postnatal and adult per...
PURPOSE: Dietary fatty acids affect several pregnancy outcomes including fetal growth and developmen...
Department of Human Biology, Maastricht University, The Netherlands.OBJECTIVE: To investigate whethe...
Saturated fatty acids (SFAs) in breast milk are essential for infant’s metabolism as a major metabol...
International audienceRecent studies suggest a benefit of seafood and n-3 fatty acid intake on fetal...
Am J Clin Nutr 2001 Feb;73(2):302-7 Related Articles, Books, LinkOut Changes in the maternal essenti...
Background: Fish oil supplementation has been shown to delay spontaneous delivery, but the levels an...
The growing interest in potential health effects of long-chain polyunsaturated fatty acids (PUFAs) m...