Coffee farmers have faced problems due to drought periods, with irrigation being necessary. In this sense, this study aimed to evaluate the responses to different levels and durations of water deficit in arabica coffee genotypes in the Cerrado region. The experiment consisted of three Coffea arabica genotypes and five water regimes: full irrigation (FI 100 and FI 50—full irrigation with 100% and 50% replacement of evapotranspiration, respectively), water deficit (WD 100 and WD 50—water deficit from June to September, with 100% and 50% replacement of evapotranspiration, respectively) and rainfed (without irrigation). The variables evaluated were gas exchange, relative water content (RWC) and productivity. The results showed that during stres...
ABSTRACT The plant water potential and the leaf temperature are physiological responses of the coffe...
The overall coordination between gas exchanges and plant hydraulics may be affected by soil water av...
Drought stress is one of the major bottle necks of growth and productivity of Robusta coffee (Coffea...
Coffee farmers have faced problems due to drought periods, with irrigation being necessary. In this ...
Abstract: Coffee farmers have faced problems due to drought periods, with irrigation being necessary...
Due to the weather changes prognostic for the coming years, the understanding of water deficit and p...
Nonuniform flowering leads to uneven ripening of fruits, which impairs harvesting efficiency and the...
The aim of this study was to define easily recordable and accurate ecophysiological parameters for q...
Irrigation has enhanced coffee production in several regions of Brazil. However, with the increase i...
The effects of drought-stress on aerial and root architecture, ecophysiology, anatomy and molecular ...
The water deficit negatively impacts plant growth and development through morphophysiological altera...
The overall coordination between gas exchanges and plant hydraulics may be affected by the soil avai...
Overall, drought and unfavourable temperatures are the major climatic limitations for coffee product...
The effects of three irrigation regimes (partial root zone drying, PRD; normal deficit irrigation, N...
Changes in climatic conditions and, thus, frequent occurrence of dry weathers are increasingly affec...
ABSTRACT The plant water potential and the leaf temperature are physiological responses of the coffe...
The overall coordination between gas exchanges and plant hydraulics may be affected by soil water av...
Drought stress is one of the major bottle necks of growth and productivity of Robusta coffee (Coffea...
Coffee farmers have faced problems due to drought periods, with irrigation being necessary. In this ...
Abstract: Coffee farmers have faced problems due to drought periods, with irrigation being necessary...
Due to the weather changes prognostic for the coming years, the understanding of water deficit and p...
Nonuniform flowering leads to uneven ripening of fruits, which impairs harvesting efficiency and the...
The aim of this study was to define easily recordable and accurate ecophysiological parameters for q...
Irrigation has enhanced coffee production in several regions of Brazil. However, with the increase i...
The effects of drought-stress on aerial and root architecture, ecophysiology, anatomy and molecular ...
The water deficit negatively impacts plant growth and development through morphophysiological altera...
The overall coordination between gas exchanges and plant hydraulics may be affected by the soil avai...
Overall, drought and unfavourable temperatures are the major climatic limitations for coffee product...
The effects of three irrigation regimes (partial root zone drying, PRD; normal deficit irrigation, N...
Changes in climatic conditions and, thus, frequent occurrence of dry weathers are increasingly affec...
ABSTRACT The plant water potential and the leaf temperature are physiological responses of the coffe...
The overall coordination between gas exchanges and plant hydraulics may be affected by soil water av...
Drought stress is one of the major bottle necks of growth and productivity of Robusta coffee (Coffea...